Mortaza Aghbashlo
Mortaza Aghbashlo
Associate Professor of Biosystems Engineering at University of Tehran
Verified email at ut.ac.ir
Title
Cited by
Cited by
Year
Influence of drying conditions on the effective moisture diffusivity, energy of activation and energy consumption during the thin-layer drying of berberis fruit (Berberidaceae)
M Aghbashlo, MH kianmehr, H Samimi-Akhijahani
Energy Conversion and Management 49 (10), 2865-2871, 2008
3412008
A review on the prospects of sustainable biodiesel production: A global scenario with an emphasis on waste-oil biodiesel utilization
M Hajjari, M Tabatabaei, M Aghbashlo, H Ghanavati
Renewable and Sustainable Energy Reviews 72, 445-464, 2017
2912017
Impacts of additives on performance and emission characteristics of diesel engines during steady state operation
E Khalife, M Tabatabaei, A Demirbas, M Aghbashlo
Progress in Energy and Combustion Science 59, 32-78, 2017
2072017
A review on exergy analysis of drying processes and systems
M Aghbashlo, H Mobli, S Rafiee, A Madadlou
Renewable and Sustainable Energy Reviews 22, 1-22, 2013
1752013
Influence of wall material and inlet drying air temperature on the microencapsulation of fish oil by spray drying
M Aghbashlo, H Mobli, A Madadlou, S Rafiee
Food and Bioprocess Technology 6 (6), 1561-1569, 2013
1622013
A comprehensive review on the environmental impacts of diesel/biodiesel additives
H Hosseinzadeh-Bandbafha, M Tabatabaei, M Aghbashlo, M Khanali, ...
Energy Conversion and Management 174, 579-614, 2018
1602018
Electricity generation and GHG emission reduction potentials through different municipal solid waste management technologies: a comparative review
MA Rajaeifar, H Ghanavati, BB Dashti, R Heijungs, M Aghbashlo, ...
Renewable and Sustainable Energy Reviews 79, 414-439, 2017
1322017
Application of artificial neural networks (ANNs) in drying technology: a comprehensive review
M Aghbashlo, S Hosseinpour, AS Mujumdar
Drying technology 33 (12), 1397-1462, 2015
1322015
Thermodynamic analysis of fluidized bed drying of carrot cubes
T Nazghelichi, MH Kianmehr, M Aghbashlo
Energy 35 (12), 4679-4684, 2010
1312010
Modeling of thin-layer drying of potato slices in length of continuous band dryer
M Aghbashlo, MH Kianmehr, A Arabhosseini
Energy conversion and management 50 (5), 1348-1355, 2009
1302009
Mathematical modelling of thin-layer drying of carrot
M Aghbashlo, MH Kianmehr, S Khani, M Ghasemi
International Agrophysics 23 (4), 313-317, 2009
1212009
Energy and exergy analyses of the spray drying process of fish oil microencapsulation
M Aghbashlo, H Mobli, S Rafiee, A Madadlou
Biosystems Engineering 111 (2), 229-241, 2012
1192012
Reactor technologies for biodiesel production and processing: a review
M Tabatabaei, M Aghbashlo, M Dehhaghi, HKS Panahi, A Mollahosseini, ...
Progress in Energy and Combustion Science 74, 239-303, 2019
1092019
Valorization of biomass waste to engineered activated biochar by microwave pyrolysis: progress, challenges, and future directions
SY Foong, RK Liew, Y Yang, YW Cheng, PNY Yek, WAW Mahari, XY Lee, ...
Chemical Engineering Journal 389, 124401, 2020
1082020
Improving exergetic and sustainability parameters of a DI diesel engine using polymer waste dissolved in biodiesel as a novel diesel additive
M Aghbashlo, M Tabatabaei, P Mohammadi, N Pourvosoughi, ...
Energy Conversion and Management 105, 328-337, 2015
1082015
Microencapsulation of walnut oil by spray drying: Effects of wall material and drying conditions on physicochemical properties of microcapsules
S Shamaei, SS Seiiedlou, M Aghbashlo, E Tsotsas, A Kharaghani
Innovative food science & emerging technologies 39, 101-112, 2017
1062017
The correlation of wall material composition with flow characteristics and encapsulation behavior of fish oil emulsion
M Aghbashlo, H Mobli, A Madadlou, S Rafiee
Food research international 49 (1), 379-388, 2012
1032012
Energy and exergy analyses of thin-layer drying of potato slices in a semi-industrial continuous band dryer
M Aghbashlo, MH Kianmehr, A Arabhosseini
Drying Technology 26 (12), 1501-1508, 2008
1032008
Continuous real-time monitoring and neural network modeling of apple slices color changes during hot air drying
MH Nadian, S Rafiee, M Aghbashlo, S Hosseinpour, SS Mohtasebi
Food and Bioproducts Processing 94, 263-274, 2015
992015
On the exergoeconomic and exergoenvironmental evaluation and optimization of biodiesel synthesis from waste cooking oil (WCO) using a low power, high frequency ultrasonic reactor
M Aghbashlo, M Tabatabaei, S Hosseinpour
Energy Conversion and Management 164, 385–398, 2018
962018
The system can't perform the operation now. Try again later.
Articles 1–20