Zareen Pervez Bharucha
Zareen Pervez Bharucha
Global Sustainability Institute, Anglia Ruskin University
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TitleCited byYear
The roles and values of wild foods in agricultural systems
Z Bharucha, J Pretty
Philosophical Transactions of the Royal Society B: Biological Sciences 365 …, 2010
Sustainable intensification in agricultural systems
J Pretty, ZP Bharucha
Annals of Botany, 2014
Integrated Pest Management for Sustainable Intensification of Agriculture in Asia and Africa
J Pretty, ZP Bharucha
Insects 6 (1), 152-182, 2015
Global assessment of agricultural system redesign for sustainable intensification
J Pretty, TG Benton, ZP Bharucha, LV Dicks, CB Flora, HCJ Godfrey, ...
Nature Sustainability 1, 441-446, 2018
Improving health and well-being independently of GDP: dividends of greener and prosocial economies
CWMD Jules Pretty, Jo Barton, Zareen Pervez Bharucha, Rachel Bragg, David ...
International Journal of Environmental Health Research, 2015
Ecocultures: Blueprints for sustainable communities
S Boehm, ZP Bharucha, J Pretty
Earthscan, 2015
How should conservationists respond to pesticides as a driver of biodiversity loss in agroecosystems?
N Dudley, SJ Attwood, D Goulson, D Jsrvis, ZP Bharucha, J Pretty
Biological Conservation 209, 449–453, 2017
Improving China’s food and environmental security with conservation agriculture
H Li, J He, ZP Bharucha, R Lal, J Pretty
International Journal of Agricultural Sustainability, 2016
A transnational agri-food system for whom? The struggle for hegemony at Rio +20.
Y Fontura, ZP Bharucha, S Boehm
Revista de Administração de Empresas, 2016
All Paths Lead to Rain: Explaining why Watershed Development in India Does Not Alleviate the Experience of Water Scarcity
Z Bharucha, D Smith, J Pretty
Journal of Development Studies 50 (9), 2014
Sustainable Intensification of Agriculture: Greening the World's Food Economy
J Pretty, ZP Bharucha
Foresight and African agriculture: innovations and policy opportunities
J Pretty, Z Bharucha, M Hama Garba, C Midega, E Nkonya, W Settle, ... …, 2014
The Brazil-China Soy Complex: A Global Link in the Food-Energy-Climate Change Trilemma
ZP Bharucha, 2014
Ethno-Environmental Knowledge as A Tool to Combat Indoor Air Pollution in Low Income Countries: A Case Study from Rural Communities in Pakistan
Z Nasir, I Colbeck, B ZP, CCL Ali Z
Journal of Environment and Human 1 (2), 165-175, 2014
Political Orientations, State Regulation and Biofuels in the Context of the Food–Energy–Climate Change Trilemma
M Harvey, ZP Bharucha
Global Bioethanol: Evolution, Risks, and Uncertainties, 63-92, 2016
Participation in local food projects is associated with better psychological well-being: evidence from the East of England
ZP Bharucha, N Weinstein, D Watson, S Boehm
Journal of Public Health, 2019
Current Approaches to Sustainable Food and Agriculture
J Pretty, ZP Bharucha
Sustainable Food and Agriculture: An Integrated Approach, 169-293, 2019
This is what Nature has become: Tracing climate and water narratives in India’s rainfed drylands
ZP Bharucha
Geoforum 101, 285-293, 2018
On the climate of water scarcity and agrarian crisis in the rainfed drylands of India
ZP Bharucha
Agriculture, Environment and Development: International Perspectives on …, 2016
Ecocultures: Lesson Learnt and Paths into the Future
S Böhm, ZPBJ Pretty
Ecocultures: Blueprints for Sustainable Communities, 2015
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