| Olive mills effluent (OME) wastewater post-treatment using activated clay K Al-Malah, MOJ Azzam, NI Abu-Lail Separation and Purification Technology 20 (2-3), 225-234, 2000 | 252 | 2000 |
| Aspen plus: chemical engineering applications KIM Al-Malah John Wiley & Sons, 2022 | 220 | 2022 |
| Rheological characterization of milled sesame (tehineh) B Abu-Jdayil, K Al-Malah, H Asoud Food Hydrocolloids 16 (1), 55-61, 2002 | 187 | 2002 |
| Heat effect on rheology of light-and dark-colored honey B Abu-Jdayil, AAM Ghzawi, KIM Al-Malah, S Zaitoun Journal of Food Engineering 51 (1), 33-38, 2002 | 177 | 2002 |
| Rheological properties of selected light colored Jordanian honey S Zaitoun, AAM Ghzawi, KIM Al-Malah, B Abu-Jdayil International Journal of Food Properties 4 (1), 139-148, 2001 | 80 | 2001 |
| Dynamic post-treatment response of olive mill effluent wastewater using activated carbon MOJ Azzam, KI Al-Malah, NI Abu-Lail Journal of Environmental Science and Health, Part A 39 (1), 269-280, 2004 | 69 | 2004 |
| Clay-based heat insulator composites: Thermal and water retention properties K Al-Malah, B Abu-Jdayil Applied Clay Science 37 (1-2), 90-96, 2007 | 64 | 2007 |
| Effect of glucose and storage time on the viscosity of wheat starch dispersions B Abu-Jdayil, MOJ Azzam, KIM Al-Malah Carbohydrate Polymers 46 (3), 207-215, 2001 | 59 | 2001 |
| Application of WLF and Arrhenius kinetics to rheology of selected dark‐colored honey KIM AL‐MALAH, B ABU‐JDAYIL, S Zaitoun, ABDALM GHZAWI Journal of Food Process Engineering 24 (5), 341-357, 2001 | 55 | 2001 |
| Effect of glucose concentration on the rheological properties of wheat-starch dispersions KI Al-Malah, MOJ Azzam, B Abu-Jdayil Food Hydrocolloids 14 (5), 491-496, 2000 | 54 | 2000 |
| Emulsifying properties of BSA in different vegetable oil emulsions using conductivity technique KI Al-Malah, MOJ Azzam, RM Omari Food Hydrocolloids 14 (5), 485-490, 2000 | 47 | 2000 |
| Study on bentonite-unsaturated polyester composite materials B Abu-Jdayil, K Al-Malah, R Sawalha Journal of reinforced plastics and composites 21 (17), 1597-1607, 2002 | 41 | 2002 |
| A macroscopic model for the single-component protein adsorption isotherm K Al-Malah, J McGuire, R Sproull Journal of colloid and interface science 170 (1), 261-268, 1995 | 35 | 1995 |
| On evaluating the emulsifying properties of protein using conductivity measurements P Suttiprasit, K Al-Malah, J McGuire Food Hydrocolloids 7 (3), 241-253, 1993 | 29 | 1993 |
| Dynamic treatment response of olive mills wastewater using series of adsorption steps MOJ Azzam, K Al‐Malah, Z Al‐Gazzawi, SA Al‐Omari Clean–Soil, Air, Water 38 (9), 822-830, 2010 | 27 | 2010 |
| Jordanian clay-based heat insulator composites: mechanical properties B Abu-Jdayil, K Al-Malah Journal of reinforced plastics and composites 27 (14), 1559-1568, 2008 | 24 | 2008 |
| Prediction of aqueous solubility of organic solvents as a function of selected molecular properties KI Al-Malah J Pharm Drug Deliv Res 1, 2, 2012 | 21 | 2012 |
| MATLAB®: Numerical Methods with Chemical Engineering Applications K Al-Malah McGraw Hill, Inc.,, 2013 | 17 | 2013 |
| Rheological properties of carbomer dispersions K Al-Malah Annual Transactions-Nordic Rheology Society 14, 123, 2006 | 16 | 2006 |
| Ellipsometric evaluation of β‐lactoglobulin adsorption onto low‐and high‐energy materials K Al‐Malah, J Mcguire, V Krisdhasima, P Suttiprasit, R Sproull Biotechnology progress 8 (1), 58-66, 1992 | 16 | 1992 |
Basim Abu-JdayilProfessor of Chemical Engineering, United Arab Emirates UniversityVerified email at uaeu.ac.ae
