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Queency N Okechukwu
Queency N Okechukwu
Ph. D candidate and Research Engineer, Ural Federal University
Verified email at urfu.ru - Homepage
Title
Cited by
Cited by
Year
Advancement of food processing biotechnology in developing countries
QN Okechukwu, F Javed, MN Ivantsova
AIP Conference Proceedings 2174 (1), 020236, 2019
52019
Chemical composition, antibacterial efficacy, and antioxidant capacity of essential oil and oleoresin from Monodora myristica and Tetrapleura tetraptera in …
QN Okechukwu, FU Ugwuona, CE Ofoedu, S Juchniewicz, COR Okpala
Scientific Reports 12 (1), 19861, 2022
42022
Value-Added Zobo Drink with Date Juice
PC Ojileh, QN Okechukwu
Техника и технология пищевых производств 53 (3), 545-553, 2023
32023
Enzymatic extraction of growth factor in Chlorella and possible protective effects of Chlorella extracts on yeast growth
QN Okechukwu, I Yama, EG Kovaleva
AIP Conference Proceedings 2280 (1), 2020
32020
Marine-Derived Bioactive Metabolites as a Potential Therapeutic Intervention in Managing Viral Diseases: Insights from the SARS-CoV-2 In Silico and Pre-Clinical Studies
QN Okechukwu, FO Adepoju, ON Kanwugu, P Adadi, Á Serrano-Aroca, ...
Pharmaceuticals 17 (3), 328, 2024
12024
Production and Analysis of Beer Supplemented with Chlorella vulgaris Powder
QN Okechukwu, P Adadi, EG Kovaleva
Fermentation 8 (11), 581, 2022
12022
Potential of Chlorella vulgaris powder to enhance ethanol-cultured Saccharomyces cerevisiae
QN Okechukwu, ON Kanwugu, P Adadi, COR Okpala, EG Kovaleva
Journal of Taibah University for Science 17 (1), 2187602, 2023
2023
Flour nutritional profile, and soxhlet-extracted oil physicochemical breakdown-storage performance of white melon (Cucumeropsis mannii Naudin) seed varieties …
SI Nwoke, QN Okechukwu, FU Ugwuona, M Ojukwu, H Skendrović, ...
Plos one 18 (5), e0282974, 2023
2023
THE EFFECTS OF WASTE DUMP SITES ON THE QUALITY OF NWORIE RIVER OWERRI, NIGERIA
CC Ahamuefule, QN Okechukwu
XXXIII Российская молодежная научная конференция «Проблемы теоретической и …, 2023
2023
FUNCTIONAL PROPERTIES OF OVEN AND VACUUM DRIED CHLORELLA VULGARIS PROTEIN ISOLATES
J Kambele, QN Okechukwu, EG Kovaleva
Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2023), 859-860, 2023
2023
The effects of temperature on the functional properties of Phaseolus Lunatus flour
QN Okechukwu, CE Ofoedu
AIP Conference Proceedings 2390 (1), 2022
2022
Proximate, Functional and Sensory Properties of Bread from Wheat-Plantain (Musa SPP) Flour Blends
SO Okereke, PC Ojileh, QN Okechukwu
Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2022).—Екатеринбург …, 2022
2022
POTENTIAL PROTECTIVE EFFECT OF CHLORELLA VULGARIS AGAINST ETHANOL-INDUCED OXIDATIVE STRESS IN SACCHAROMYCESCEREVISIAE
QN Okechukwu, ON Kanwugu, EG Kovaleva
2022
CHARACTERIZATION AND EVALUATION OF THE PRESERVATIVE PROPERTIES OF ESSENTIAL OILS AND OLEORESINS OF MONODORA MYRISTICA AND TETRAPLEURA TETRAP TERA
QN Okechukwu, FU Ugwuona
Пищевые технологии и биотехнологии, 256-260, 2021
2021
ANTIMICROBIAL PROPERTIES OF MONODORA MYRISTICA (AFRICAN NUTMEG) AND TETRAPLEURA TETRAPTERA (AIDAN FRUIT) ESSENTIAL OILS AND OLEORESINS
QN Okechukwu
ПЕРСПЕКТИВЫ РАЗВИТИЯ ФУНДАМЕНТАЛЬНЫХ НАУК, 7-9, 2020
2020
BIOSYNTHESIS OF VITAMINS BY LACTIC ACID BACTERIA IN FERMENTED FOOD PRODUCTS TO TACKLE FOOD INSECURITY: A SYSTEMATIC REVIEW
OV Pokharkar, QN Okechukwu, MN Ivantsova
Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2020), 1101-1102, 2020
2020
EDIBLE VACCINES AGAINST HEPATITIS B
PS Bondareva, QN Okechukwu, MN Ivantsova
Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2020), 1028-1029, 2020
2020
Department of scientific and publishing activities
PC Ojileh, QN Okechukwu
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