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Sojin Ahn
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Comparative genomic analysis of Lactobacillus plantarum GB-LP1 isolated from traditional Korean fermented food
J Yu, S Ahn, K Kim, K Caetano-Anolles, C Lee, J Kang, K Cho, SH Yoon, ...
Journal of microbiology and biotechnology 27 (8), 1419-1427, 2017
122017
Detecting positive selection of korean native goat populations using next-generation sequencing
W Lee, S Ahn, M Taye, S Sung, HJ Lee, S Cho, H Kim
Molecules and cells 39 (12), 862-868, 2016
122016
Complete genome of Vibrio parahaemolyticus FORC014 isolated from the toothfish
S Ahn, HY Chung, S Lim, K Kim, S Kim, EJ Na, K Caetano-Anolles, ...
Gut Pathogens 8, 1-6, 2016
122016
Comparative genomic analysis reveals genetic features related to the virulence of Bacillus cereus FORC_013
HJ Koo, S Ahn, HY Chung, S Kim, K Kim, S Ryu, JH Lee, SH Choi, H Kim
Gut Pathogens 9, 1-8, 2017
102017
HGTree v2. 0: a comprehensive database update for horizontal gene transfer (HGT) events detected by the tree-reconciliation method
Y Choi, S Ahn, M Park, SB Lee, S Cho, H Kim
Nucleic Acids Research 51 (D1), D1010-D1018, 2023
72023
Prevalence of antibiotic-resistant Acinetobacter spp. on soil and crops collected from agricultural fields in South Korea
SM Son, E Ahn, S Ahn, S Cho, S Ryu
Food Science and Biotechnology, 1-7, 2024
2024
Complete genome sequence of Pectobacterium brasiliense strain 21PCA_AGRO2 with antimicrobial resistance isolated from napa cabbage
S Ahn, SY Jhang, E Ahn, S Ryu, J Yu
Microbiology Resource Announcements 12 (10), e00066-23, 2023
2023
Evaluation and Application of a Next-Generation Sequencing Panel for Detection and Identification of Multiple Pathogens of Fermented Foods in One Reaction
JH Lee, DG Park, ES Ha, JE Kwak, K Heo, JH Choi, W Lee, SH Kim, ...
IAFP 2023, 2023
2023
Complete Genome Sequence of Staphylococcus aureus strain 21SAU_AGRO3 Isolated from Korean Agricultural Products
S Ahn, SY Jhang, S Ryu
한국미생물· 생명공학회지 51 (4), 555-558, 2023
2023
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