Susanne Talcott
TitleCited byYear
The oncogenic microRNA-27a targets genes that regulate specificity protein transcription factors and the G2-M checkpoint in MDA-MB-231 breast cancer cells
SU Mertens-Talcott, S Chintharlapalli, X Li, S Safe
Cancer research 67 (22), 11001-11011, 2007
Absorption, Metabolism, and Antioxidant Effects of Pomegranate (Punica granatum L.) Polyphenols after Ingestion of a Standardized Extract in Healthy Human …
SU Mertens-Talcott, P Jilma-Stohlawetz, J Rios, L Hingorani, H Derendorf
Journal of agricultural and food chemistry 54 (23), 8956-8961, 2006
Ellagic acid and quercetin interact synergistically with resveratrol in the induction of apoptosis and cause transient cell cycle arrest in human leukemia cells
SU Mertens-Talcott, SS Percival
Cancer letters 218 (2), 141-151, 2005
Low Concentrations of Quercetin and Ellagic Acid Synergistically Influence Proliferation, Cytotoxicity and Apoptosis in MOLT-4 Human Leukemia Cells–
SU Mertens-Talcott, ST Talcott, SS Percival
The Journal of nutrition 133 (8), 2669-2674, 2003
Pharmacokinetics of anthocyanins and antioxidant effects after the consumption of anthocyanin-rich acai juice and pulp (Euterpe oleracea Mart.) in human healthy volunteers
SU Mertens-Talcott, J Rios, P Jilma-Stohlawetz, LA Pacheco-Palencia, ...
Journal of agricultural and food chemistry 56 (17), 7796-7802, 2008
Chemical Composition, Antioxidant Properties, and Thermal Stability of a Phytochemical Enriched Oil from Açai (Euterpe oleracea Mart.)
LA Pacheco-Palencia, S Mertens-Talcott, ST Talcott
Journal of agricultural and food chemistry 56 (12), 4631-4636, 2008
Anticarcinogenic effects of polyphenolics from mango (Mangifera indica) varieties
GD Noratto, MC Bertoldi, K Krenek, ST Talcott, PC Stringheta, ...
Journal of agricultural and food chemistry 58 (7), 4104-4112, 2010
Grapefruit‐drug interactions: can interactions with drugs be avoided?
SU Mertens‐Talcott, I Zadezensky, WV De Castro, H Derendorf, ...
The Journal of Clinical Pharmacology 46 (12), 1390-1416, 2006
Oncogenic microRNA‐27a is a target for anticancer agent methyl 2‐cyano‐3, 11‐dioxo‐18β‐olean‐1, 12‐dien‐30‐oate in colon cancer cells
S Chintharlapalli, S Papineni, M Abdelrahim, A Abudayyeh, I Jutooru, ...
International journal of cancer 125 (8), 1965-1974, 2009
Protective Effects of Standardized Pomegranate (Punica granatum L.) Polyphenolic Extract in Ultraviolet-Irradiated Human Skin Fibroblasts
LA Pacheco-Palencia, G Noratto, L Hingorani, ST Talcott, ...
Journal of agricultural and food chemistry 56 (18), 8434-8441, 2008
Variation of flavonoids and furanocoumarins in grapefruit juices: A potential source of variability in grapefruit juice− drug interaction studies
WV De Castro, S Mertens-Talcott, A Rubner, V Butterweck, H Derendorf
Journal of agricultural and food chemistry 54 (1), 249-255, 2006
Grapefruit juice–drug interactions: Grapefruit juice and its components inhibit P‐glycoprotein (ABCB1) mediated transport of talinolol in Caco‐2 cells
WV De Castro, S Mertens‐Talcott, H Derendorf, V Butterweck
Journal of pharmaceutical sciences 96 (10), 2808-2817, 2007
MicroRNA-27a indirectly regulates estrogen receptor α expression and hormone responsiveness in MCF-7 breast cancer cells
X Li, SU Mertens-Talcott, S Zhang, KH Kim, J Ball, S Safe
Endocrinology 151 (6), 2462-2473, 2010
Resveratrol and quercetin in combination have anticancer activity in colon cancer cells and repress oncogenic microRNA-27a
A Del Follo-Martinez, N Banerjee, X Li, S Safe, S Mertens-Talcott
Nutrition and cancer 65 (3), 494-504, 2013
Absorption and biological activity of phytochemical-rich extracts from acai (Euterpe oleracea Mart.) pulp and oil in vitro
LA Pacheco-Palencia, ST Talcott, S Safe, S Mertens-Talcott
Journal of agricultural and food chemistry 56 (10), 3593-3600, 2008
Cytotoxicity of pomegranate polyphenolics in breast cancer cells in vitro and vivo: potential role of miRNA-27a and miRNA-155 in cell survival and inflammation
N Banerjee, S Talcott, S Safe, SU Mertens-Talcott
Breast cancer research and treatment 136 (1), 21-34, 2012
Polyphenolics from acai (Euterpe oleracea Mart.) and red muscadine grape (Vitis rotundifolia) protect human umbilical vascular Endothelial cells (HUVEC) from glucose-and …
GD Noratto, G Angel-Morales, ST Talcott, SU Mertens-Talcott
Journal of agricultural and food chemistry 59 (14), 7999-8012, 2011
Ellagic Acid Potentiates the Effect of Quercetin on p21waf1/cip1, p53, and MAP-Kinases without Affecting Intracellular Generation of Reactive Oxygen Species In Vitro
SU Mertens-Talcott, JA Bomser, C Romero, ST Talcott, SS Percival
The Journal of nutrition 135 (3), 609-614, 2005
Pomegranate polyphenolics suppressed azoxymethane-induced colorectal aberrant crypt foci and inflammation: possible role of miR-126/VCAM-1 and miR-126/PI3K/AKT/mTOR
N Banerjee, H Kim, S Talcott, S Mertens-Talcott
Carcinogenesis 34 (12), 2814-2822, 2013
Betulinic acid decreases ER‐negative breast cancer cell growth in vitro and in vivo: Role of Sp transcription factors and microRNA‐27a: ZBTB10
SU Mertens‐Talcott, GD Noratto, X Li, G Angel‐Morales, MC Bertoldi, ...
Molecular carcinogenesis 52 (8), 591-602, 2013
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