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Issahaku Adam
Issahaku Adam
Department of Hospitality and Tourism Management, University of Cape Coast, Ghana
Verified email at ucc.edu.gh
Title
Cited by
Cited by
Year
Backpackers' risk perceptions and risk reduction strategies in Ghana
I Adam
Tourism Management 49, 99-108, 2015
2912015
Policies to reduce single-use plastic marine pollution in West Africa
I Adam, TR Walker, JC Bezerra, A Clayton
Marine Policy 116 (6), 103928, 2020
2192020
Recontextualising gender in entrepreneurial leadership
AN Kimbu, A de Jong, I Adam, MA Ribeiro, E Afenyo-Agbe, O Adeola, ...
Annals of Tourism Research 88, 103176, 2021
1082021
Managing the COVID-19 crisis: coping and post-recovery strategies for hospitality and tourism businesses in Ghana
F Dayour, CA Adongo, FE Amuquandoh, I Adam
Journal of Hospitality and Tourism Insights 4 (4), 373-392, 2020
1032020
Policy responses to reduce single-use plastic marine pollution in the Caribbean
CA Clayton, TR Walker, JC Bezerra, I Adam
Marine Pollution Bulletin 162, 111833, 2021
982021
Perceived impacts of COVID-19 on risk perceptions, emotions, and travel intentions: evidence from Macau higher educational institutions
E Agyeiwaah, I Adam, F Dayour, F Badu Baiden
Tourism Recreation Research 46 (2), 195-211, 2021
932021
Women entrepreneurship orientation, networks and firm performance in the tourism industry in resource-scarce contexts
MA Ribeiro, I Adam, AN Kimbu, E Afenyo-Agbe, O Adeola, ...
Tourism Management 86, 104343, 2021
922021
A structural decompositional analysis of eco-visitors' motivations, satisfaction and post-purchase behaviour
I Adam, CA Adongo, FE Amuquandoh
Journal of Ecotourism, 2017
822017
Tourists' values and empathic attitude toward sustainable development in tourism
CA Adongo, F Taale, I Adam
Ecological Economics 150, 251-263, 2018
792018
Hotel characteristics and location decisions in Kumasi Metropolis, Ghana
I Adam, FE Amuquandoh
Tourism Geographies 16 (4), 653-668, 2014
682014
Single-use plastic bag policies in the Southern African development community
JC Bezerra, TR Walker, CA Clayton, I Adam
Environmental Challenges 3, 100029, 2021
672021
Students' food safety concerns and choice of eating place in Ghana
I Adam, SE Hiamey, EA Afenyo
Food Control 43, 135-141, 2014
642014
Dimensions of hotel location in the Kumasi Metropolis, Ghana
I Adam, FE Amuquandoh
Tourism Management Perspectives 8, 1-8, 2013
622013
Do backpackers suffer crime? An empirical investigation of crime perpetrated against backpackers in Ghana
I Adam, CA Adongo
Journal of Hospitality and Tourism Management 27, 60-67, 2016
582016
Accommodators or non-accommodators? A typology of hotel frontline employees’ attitude towards guests with disabilities
I Adam
International Journal of Hospitality Management 82, 22-31, 2019
452019
Attitudinal and behavioural segments on single-use plastics in Ghana: Implications for reducing marine plastic pollution
I Adam, TR Walker, CA Clayton, JC Bezerra
Environmental Challenges 4, 100185, 2021
422021
International tourists’ satisfaction with Ghanaian upscale restaurant services and revisit intentions
I Adam, CA Adongo, F Dayour
Journal of Quality Assurance in Hospitality & Tourism 16 (2), 181-201, 2015
402015
Perceived spatial agglomeration effects and hotel location choice
I Adam, EA Mensah
Anatolia 25 (1), 49-60, 2014
402014
Measuring negative tourist-to-tourist interaction: Scale development and validation
I Adam, F Taale, CA Adongo
Journal of Travel & Tourism Marketing 37 (3), 287-301, 2020
382020
COVID-19-induced redundancy and socio-psychological well-being of tourism employees: Implications for organizational recovery in a resource-scarce context
AN Kimbu, I Adam, F Dayour, A de Jong
Journal of Travel Research 62 (1), 55-74, 2023
332023
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