Colin Webb
Colin Webb
Professor of Chemical Engineering, University of Manchester
Verified email at manchester.ac.uk - Homepage
TitleCited byYear
Application of cereals and cereal components in functional foods: a review
D Charalampopoulos, R Wang, SS Pandiella, C Webb
International journal of food microbiology 79 (1-2), 131-141, 2002
7552002
Cereal-based fermented foods and beverages
A Blandino, ME Al-Aseeri, SS Pandiella, D Cantero, C Webb
Food research international 36 (6), 527-543, 2003
7412003
Biological oxidation of ferrous sulphate by Thiobacillus ferrooxidans: a review on the kinetic aspects
M Nemati, STL Harrison, GS Hansford, C Webb
Biochemical engineering journal 1 (3), 171-190, 1998
3241998
Ferrous sulphate oxidation using Thiobacillus ferrooxidans: a review
AB Jensen, C Webb
Process biochemistry 30 (3), 225-236, 1995
2531995
Treatment of H2S-containing gases: a review of microbiological alternatives
AB Jensen, C Webb
Enzyme and Microbial Technology 17 (1), 2-10, 1995
2381995
Evaluation of the effect of malt, wheat and barley extracts on the viability of potentially probiotic lactic acid bacteria under acidic conditions
D Charalampopoulos, SS Pandiella, C Webb
International Journal of Food Microbiology 82 (2), 133-141, 2003
2362003
Xylanase and pectinase production by Aspergillus awamori on grape pomace in solid state fermentation
C Botella, A Diaz, I De Ory, C Webb, A Blandino
Process Biochemistry 42 (1), 98-101, 2007
2152007
Growth studies of potentially probiotic lactic acid bacteria in cereal‐based substrates
D Charalampopoulos, SS Pandiella, C Webb
Journal of Applied Microbiology 92 (5), 851-859, 2002
1972002
Substrate and product inhibition kinetics in succinic acid production by Actinobacillus succinogenes
SKC Lin, C Du, A Koutinas, R Wang, C Webb
Biochemical Engineering Journal 41 (2), 128-135, 2008
1722008
Hydrolytic enzyme production by Aspergillus awamori on grape pomace
C Botella, I De Ory, C Webb, D Cantero, A Blandino
Biochemical Engineering Journal 26 (2-3), 100-106, 2005
1682005
Discrete particle motion on sieves—a numerical study using the DEM simulation
J Li, C Webb, SS Pandiella, GM Campbell
Powder technology 133 (1-3), 190-202, 2003
1512003
Distribution of microbial contamination within cereal grains
A Laca, Z Mousia, M Dı́az, C Webb, SS Pandiella
Journal of Food Engineering 72 (4), 332-338, 2006
1502006
A techno-economic analysis of biodiesel biorefineries: assessment of integrated designs for the co-production of fuels and chemicals
A Vlysidis, M Binns, C Webb, C Theodoropoulos
Energy 36 (8), 4671-4683, 2011
1482011
Enzyme technology
A Pandey, C Webb, CR Soccol, C Larroche
Springer Science & Business Media, 2006
1422006
The potential for agro-industrial waste utilization using oleaginous yeast for the production of biodiesel
DE Leiva-Candia, S Pinzi, MD Redel-Macías, A Koutinas, C Webb, ...
Fuel 123, 33-42, 2014
1302014
On the merits of viable-cell immobilisation
GA Dervakos, C Webb
Biotechnology Advances 9 (4), 559-612, 1991
1301991
A wheat biorefining strategy based on solid-state fermentation for fermentative production of succinic acid
C Du, SKC Lin, A Koutinas, R Wang, P Dorado, C Webb
Bioresource technology 99 (17), 8310-8315, 2008
1232008
The biochemurgist–bioconversion of agricultural raw materials for chemical production
AA Koutinas, RH Wang, C Webb
Biofuels, Bioproducts and Biorefining: Innovation for a sustainable economy …, 2007
1172007
Microflora identification of the Bulgarian cereal-based fermented beverage boza
V Gotcheva, SS Pandiella, A Angelov, ZG Roshkova, C Webb
Process Biochemistry 36 (1-2), 127-130, 2000
1162000
Effect of cereal extracts and cereal fiber on viability of Lactobacillus plantarum under gastrointestinal tract conditions
H Michida, S Tamalampudi, SS Pandiella, C Webb, H Fukuda, A Kondo
Biochemical engineering journal 28 (1), 73-78, 2006
1142006
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