| Arabinoxylan consumption decreases postprandial serum glucose, serum insulin and plasma total ghrelin response in subjects with impaired glucose tolerance AL Garcia, B Otto, SC Reich, MO Weickert, J Steiniger, A Machowetz, ... European journal of clinical nutrition 61 (3), 334-341, 2007 | 214 | 2007 |
| Community interventions to improve cooking skills and their effects on confidence and eating behaviour AL Garcia, R Reardon, M McDonald, EJ Vargas-Garcia Current nutrition reports 5, 315-322, 2016 | 165 | 2016 |
| Long-Term Consumption of a Raw Food Diet Is Associated with Favorable Serum LDL Cholesterol and Triglycerides but Also with Elevated Plasma Homocysteine and Low Serum HDL … C Koebnick, AL Garcia, PC Dagnelie, C Strassner, J Lindemans, N Katz, ... The Journal of nutrition 135 (10), 2372-2378, 2005 | 151 | 2005 |
| Improved prediction of body fat by measuring skinfold thickness, circumferences, and bone breadths AL Garcia, K Wagner, T Hothorn, C Koebnick, HJF Zunft, U Trippo Obesity Research 13 (3), 626-634, 2005 | 142 | 2005 |
| Carob pulp preparation rich in insoluble dietary fiber and polyphenols enhances lipid oxidation and lowers postprandial acylated ghrelin in humans S Gruendel, AL Garcia, B Otto, C Mueller, J Steiniger, MO Weickert, ... The Journal of nutrition 136 (6), 1533-1538, 2006 | 120 | 2006 |
| Nutritional content of infant commercial weaning foods in the UK AL García, S Raza, A Parrett, CM Wright Archives of disease in childhood 98 (10), 793-797, 2013 | 115 | 2013 |
| Identification of plasma and urinary metabolites and catabolites derived from orange juice (poly) phenols: analysis by high-performance liquid chromatography–high-resolution … G Pereira-Caro, IA Ludwig, T Polyviou, D Malkova, A García, ... Journal of agricultural and food chemistry 64 (28), 5724-5735, 2016 | 97 | 2016 |
| Evaluation of a cooking skills programme in parents of young children–a longitudinal study AL Garcia, E Vargas, PS Lam, DB Shennan, F Smith, A Parrett Public Health Nutrition 17 (5), 1013-1021, 2014 | 85 | 2014 |
| Arabinoxylan fibre consumption improved glucose metabolism, but did not affect serum adipokines in subjects with impaired glucose tolerance AL Garcia, J Steiniger, SC Reich, MO Weickert, I Harsch, A Machowetz, ... Hormone and Metabolic Research 38 (11), 761-766, 2006 | 81 | 2006 |
| Validation of a simplified physical activity record by doubly labeled water technique C Koebnick, K Wagner, F Thielecke, J Moeseneder, A Hoehne, A Franke, ... International journal of obesity 29 (3), 302-309, 2005 | 73 | 2005 |
| Retinoid‐and carotenoid‐enriched diets influence the ontogenesis of the immune system in mice AL Garcia, R Rühl, U Herz, C Koebnick, FJ Schweigert, M Worm Immunology 110 (2), 180-187, 2003 | 73 | 2003 |
| Bioavailability of orange juice (poly) phenols: The impact of short-term cessation of training by male endurance athletes G Pereira-Caro, T Polyviou, IA Ludwig, AM Nastase, JM Moreno-Rojas, ... The American journal of clinical nutrition 106 (3), 791-800, 2017 | 72 | 2017 |
| Types of fruits and vegetables used in commercial baby foods and their contribution to sugar content AL Garcia, K McLean, CM Wright Maternal & child nutrition 12 (4), 838-847, 2016 | 68 | 2016 |
| Dietary fibre and health in children and adolescents CA Edwards, C Xie, AL Garcia Proceedings of the Nutrition Society 74 (3), 292-302, 2015 | 67 | 2015 |
| Carob pulp preparation rich in insoluble dietary fibre and polyphenols increases plasma glucose and serum insulin responses in combination with a glucose load in humans S Gruendel, B Otto, AL Garcia, K Wagner, C Mueller, MO Weickert, ... British Journal of Nutrition 98 (1), 101-105, 2007 | 67 | 2007 |
| Lycopene‐derived bioactive retinoic acid receptors/retinoid‐X receptors‐activating metabolites may be relevant for lycopene's anti‐cancer potential G Aydemir, Y Kasiri, E Birta, G Beke, AL Garcia, EM Bartók, R Rühl Molecular nutrition & food research 57 (5), 739-747, 2013 | 57 | 2013 |
| Long-term strict raw food diet is associated with favourable plasma β-carotene and low plasma lycopene concentrations in Germans AL Garcia, C Koebnick, PC Dagnelie, C Strassner, I Elmadfa, N Katz, ... British Journal of Nutrition 99 (6), 1293-1300, 2008 | 57 | 2008 |
| Impact of fermentable fibres on the colonic microbiota metabolism of dietary polyphenols rutin and quercetin B Mansoorian, E Combet, A Alkhaldy, AL Garcia, CA Edwards International journal of environmental research and public health 16 (2), 292, 2019 | 56 | 2019 |
| An exploration of complementary feeding practices, information needs and sources AL Garcia, S Looby, K McLean-Guthrie, A Parrett International Journal of Environmental Research and Public Health 16 (22), 4311, 2019 | 50 | 2019 |
| An easy-to-use semiquantitative food record validated for energy intake by using doubly labelled water technique C Koebnick, K Wagner, F Thielecke, G Dieter, A Höhne, A Franke, ... European journal of clinical nutrition 59 (9), 989-995, 2005 | 49 | 2005 |
Corinna KoebnickKaiser Permanente Southern CaliforniaVerified email at kp.org
