Follow
Mohamed Abdallah Hussein
Mohamed Abdallah Hussein
Prof. of Food Safety
Verified email at zu.edu.eg
Title
Cited by
Cited by
Year
Molecular characterization, antibiotic resistance pattern and biofilm formation of Vibrio parahaemolyticus and V. cholerae isolated from crustaceans and humans
HA Ahmed, RM El Bayomi, MA Hussein, MHE Khedr, EMA Remela, ...
International journal of food microbiology 274, 31-37, 2018
972018
Performance, carcass traits, meat quality and amino acid profile of different Japanese quails strains
MAF Nasr, ESMR Ali, MA Hussein
Journal of food science and technology 54, 4189-4196, 2017
692017
Screening of some antibiotics and anabolic steroids residues in broiler fillet marketed in El-Sharkia governorate
MA Hussein, S Khalil
Life Sci. J 10 (1), 2111-2118, 2013
672013
Incidence and public health risk assessment of toxic metal residues (cadmiumand lead) in Egyptian cattle and sheep meats
S 1,2Darwish, W. S., 1Hussein, M. A., 3El-Desoky, K. I., 2Ikenaka, Y., 2Nakayama
International Food Research Journal 22 (4), 1719-1726, 2015
542015
Growth performance, carcass characteristics, meat quality and muscle amino-acid profile of different rabbits breeds and their crosses
MAF Nasr, T Abd-Elhamid, MA Hussein
Meat science 134, 150-157, 2017
462017
Heavy metal residues in canned fishes in Egypt
D Wageh, H Mohamed, T Ahmed
The Japanese Journal of Veterinary Research 61 (2), 2013
32*2013
Preliminary horticultural studies to describe and identify of two new Egyptian mango strains using DNA fingerprint.
MT Wahdan, AZ Abdelsalam, AA El-Naggar, MA Hussein
272011
Effect of pomegranate peel powder on the hygienic quality of beef sausage.
AS Ebied, AEM Morshdy, AEE Hafez, MA Hussein, ES Elewa, ...
252017
The effect of rosemary extract and lactic acid on the quality of refrigerated broiler fillets
MA Hussein, WR El-Ghareeb, MAF Nasr
Journal of food science and technology 55, 5025-5034, 2018
212018
Seafood a potential source of some zoonotic bacteria in Zagazig, Egypt, with the molecular detection of Listeria monocytogenes virulence genes.
EAAM Ahmed HA, Hussein MA
Vet Ital. 2013 Jul-Sep;49(3):299-308 49 (doi: 10.12834/VetIt.1305.05.), 299-308, 2013
21*2013
Prevalence, antibiogram and molecular characterization of Aeromonas hydrophila isolated from frozen fish marketed in Egypt.
AEE Hafez, WS Darwish, RM Elbayomi, MAM Hussein, SME Nahal
202018
Oxytetracycline residues in bovine carcasses slaughtered at Mansoura Abattoir, Egypt
M Alaa, EA Adel, H Mohamed, D Wageh Sobhy
The Japanese Journal of Veterinary Research 61 (2), 2013
202013
Polycyclic aromatic hydrocarbons (PAHs) in charcoal grilled meat (kebab) and Kofta and the effect of marinating on their existence
E Eldaly, M Hussein, A El-Gaml, D El-hefny, M Mishref
Zagazig Veterinary Journal 44 (1), 40-47, 2016
182016
Virulence and antimicrobial resistance genes of Escherichia coli in ready to eat sandwiches in Sharkia governorate.
MA Hussein, EA Eldaly, HG Seadawy, EF El-Nagar
Slovenian Veterinary Research/Slovenski Veterinarski Zbornik 55, 2018
172018
Effect of cooking methods on some antibiotic residues in chicken meat
MMAAMM Mohamed A. Hussein
Japanese Journal of Veterinary Research 64 ((Supplement 2)), S225-231, 2016
172016
Monitoring of organochlorine pesticide residues in oreochromis niloticus collected from some localities in Egypt.
AEMA Morshdy, WS Darwish, JRM Daoud, MAM Hussein, MAM Sebak
122018
STUDIES ON OXYTETRACYCLINE RESIDUES DEPLETION IN RABBIT MEAT
AE 21) Morshdy, A., Hussein, M.A., & EL-Gohary
Assiut Vet. Med. J. 60 (141), 158-166, 2014
102014
ERIC-PCR Fingerprinting of Some S. Typhimurium Isolates from Chicken and Humans with Reference to the Microbiological Quality of Retail Chicken Meat in Dakahlia, Egypt.‏‎
RM 17) Ahmed, H. A., Ibrahim, A. F., Hussein, M. A., & El Bayomi
Global Veterinaria 13 (1): 95-104. 13 (1), 95- 104, 2014
8*2014
Shelf life improvement of camel meat treated with potassium sorbate 0.3%
AM Hussein, WR El-Ghareeb, OO Lotfy
Journal of American Science 8 (4), 507-511, 2012
82012
Health risk assessment of organochlorine pesticide residues in edible tissue of seafood
OS Hammad
Frontiers in Veterinary Science 1 (https://doi.org/10.3389/fvets.2022.10429 …, 2022
5*2022
The system can't perform the operation now. Try again later.
Articles 1–20