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Muhammad Afzal
Muhammad Afzal
Postdoctoral Scientist, State Plant Breeding Institute, University of Hohenheim
Verified email at uni-hohenheim.de
Title
Cited by
Cited by
Year
Comprehensive proteome analysis of bread deciphering the allergenic potential of bread wheat, spelt and rye
J Zimmermann, P Hubel, J Pfannstiel, M Afzal, F Longin, H Götz, ...
Journal of Proteomics, 2021
192021
Characterization of 150 Wheat Cultivars by LC-MS-Based Label-Free Quantitative Proteomics Unravels Possibilities to Design Wheat Better for Baking Quality and Human Health
M Afzal, M Sielaff, V Curella, M Neerukonda, K El Hassouni, D Schuppan, ...
Plants 10 (3), https://doi.org/10.3390/plants10030424, 2021
182021
Hybrid QconCAT-Based Targeted Absolute and Data-Independent Acquisition-Based Label-Free Quantification Enables In-Depth Proteomic Characterization of Wheat Amylase/Trypsin …
M Sielaff, V Curella, M Neerukonda, M Afzal, K El Hassouni, U Distler, ...
Journal of Proteome Research, DOI: 10.1021/acs.jproteome.0c00752, 2021
182021
High-resolution proteomics reveals differences in the proteome of spelt and bread wheat flour representing targets for research on wheat sensitivities
M Afzal, J Pfannstiel, J Zimmermann, SC Bischoff, T Würschum, ...
Scientific Reports 10 (1), 14677, 2020
142020
Mineral and Phytic Acid Content as Well as Phytase Activity in Flours and Breads Made from Different Wheat Species
CFH Longin, M Afzal, J Pfannstiel, U Bertsche, T Melzer, A Ruf, C Heger, ...
International Journal of Molecular Sciences 24 (3), 2770, 2023
92023
Reference proteomes of five wheat species as starting point for future design of cultivars with lower allergenic potential
M Afzal, M Sielaff, U Distler, D Schuppan, S Tenzer, CFH Longin
npj Science of Food 7 (1), 9, 2023
82023
Multiomics Based Association Mapping in Wheat Reveals Genetic Architecture of Quality and Allergenic Related Proteins
K El Hassouni, M Afzal, KA Steige, M Sielaff, V Curella, M Neerukonda, ...
International Journal of Molecular Sciences 24 (2), 1485, 2023
32023
Genome-wide association study for resistances to yellow rust, powdery mildew, and Septoria tritici blotch in cultivated emmer
T Miedaner, M Afzal, CF Longin
Euphytica 220 (3), 1-19, 2024
2024
Deciphering the potential of large-scale proteomics to improve product quality and nutritional value in different wheat species
M Afzal
State Plant Breeding Institute, University of Hohenheim, 2023
2023
From farm to fork: future supply chains need to measure and trade nutrient content
CFH Longin, M Afzal, K El Hassouni
Trends in Plant Science, 2023
2023
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