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Gregory S Keenan
Gregory S Keenan
Dr of Psychology, Senior lecturer @Liverpool Hope University
Verified email at hope.ac.uk - Homepage
Title
Cited by
Cited by
Year
Information distortion in physicians’ diagnostic judgments
O Kostopoulou, JE Russo, G Keenan, BC Delaney, A Douiri
Medical Decision Making 32 (6), 831-839, 2012
1082012
‘Eating to survive’: A qualitative analysis of factors influencing food choice and eating behaviour in a food-insecure population
JA Puddephatt, GS Keenan, A Fielden, DL Reaves, JCG Halford, ...
Appetite 147, 1-8, 2020
952020
Household food insecurity, diet quality, and obesity: an explanatory model
GS Keenan, P Christiansen, CA Hardman
Obesity 29 (1), 143-149, 2021
522021
Effects of meal variety on expected satiation: Evidence for a ‘perceived volume’heuristic
GS Keenan, JM Brunstrom, D Ferriday
Appetite 89, 10-15, 2015
422015
When a portion becomes a norm: Exposure to a smaller vs. larger portion of food affects later food intake
E Robinson, J Henderson, GS Keenan, I Kersbergen
Food quality and preference 75, 113-117, 2019
212019
The portion size effect: Women demonstrate an awareness of eating more than intended when served larger than normal portions
GS Keenan, L Childs, PJ Rogers, MM Hetherington, JM Brunstrom
Appetite 126, 54-60, 2018
172018
The association between COVID-19 related food insecurity and weight promoting eating behaviours: The mediating role of distress and eating to cope
GS Keenan, P Christiansen, LJ Owen, CA Hardman
Appetite 169, 105835 1-8, 2022
62022
COVID-19 prevention behaviour is differentially motivated by primary psychopathy, grandiose narcissism and vulnerable Dark Triad traits
A Blanchard, A.E., Keenan, G. S., Heym, N., Sumich
Personality and Individual Differences 204 (112060), 2023
42023
Interoception, learning and the control of food intake in humans
GS Keenan
University of Bristol, 2016
12016
Effects of food variety on expected satiation. Evidence for a ‘perceived volume’heuristic
GS Keenan, D Ferriday, JM Brunstrom
Appetite 59 (2), 629, 2012
12012
Understanding Perceptions and Acceptance of Cultivated Meat: A Multi-phased Analysis
H Singh, GS Keenan, R Cousins
OSF, 2024
2024
To eat or not to eat: Understanding attitudes and barriers towards consuming cultivated meat
H Singh, R Cousins, GS Keenan
OSF, 2024
2024
The development of a retrospective food insecurity in childhood scale
GS Keenan, K Tariq, P Christiansen, CA Hardman
Appetite 189, 106920, 2023
2023
The Development and Validation of the Food Insecurity Physical Activity Scale
T Gough, P Christiansen, CA Hardman, GS Keenan
Appetite 189, 106919, 2023
2023
Chronotype predicts body mass index via emotion regulation strategy use and emotional eating
RCA Bendall, GS Keenan
Appetite 189, 106953, 2023
2023
Income loss and diet quality during the first COVID-19 lockdown in a UK and Australian sample: the role of distress as a potential mediator
GS Keenan, WS Royle, L Marrow, LJ Owen
Appetite 179, 106235, 2022
2022
COVID19 related food insecurity and eating behaviours that may promote weight gain: The mediating role of distress and eating to cope.
GS Keenan, P Christiansen, LJ Owen, CA Hardman
Appetite 169, 105509, 2022
2022
Larger portions make me eat more: Awareness of the external factors that influence food intake
GS Keenan, F Sheen, A Haynes, C Hardman
PsyArXiv Preprints, 2020
2020
Larger portions make me eat more: awareness of the portion size effect
GS Keenan, F Sheen, A Haynes, C Hardman
Journal of Clinical Nutition 67 (8), 829-835, 2020
2020
Eating as a means to combat distress: A novel pathway to explain the association between household food insecurity and food choice
CA Hardman, P Christiansen, J Halford, GS Keenan, M Gabbay, N Boyle, ...
2018
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