Post-harvest malpractices in fresh fruits and vegetables: food safety and health issues in India A Panghal, DN Yadav, BS Khatkar, H Sharma, V Kumar, N Chhikara Nutrition & Food Science 48 (4), 561-578, 2018 | 59 | 2018 |
Studies on pectin extraction from kinnow peel and pomace H Sharma, S Bhatia, MS Alam J Res Punjab Agric Univ 50 (3), 128-130, 2013 | 24 | 2013 |
Nutraceutical content and free radical scavenging capacity of brinjal (Solanum melongena L.) genotypes H Sharma, N Chawla, AS Dhatt Scientia horticulturae 244, 294-303, 2019 | 13 | 2019 |
Role of phenylalanine/tyrosine ammonia lyase and anthocyanidin synthase enzymes for anthocyanin biosynthesis in developing Solanum melongena L. genotypes H Sharma, N Chawla, AS Dhatt Physiologia Plantarum 174 (5), e13756, 2022 | 11 | 2022 |
Biofortified wheat: Harnessing genetic diversity for improved nutritional quality to eradicate hidden hunger K Kaur, A Sharma, GS Mavi, P Srivastava, H Kaur, H Sharma, S Singh, ... Crop science 62 (2), 802-819, 2022 | 8 | 2022 |
Pectin from agricultural by-products: structure, methods of extraction, physiological benefits and applications S Bhatia, H Sharma, MS Alam Indian Journal of Agricultural Biochemistry 29 (1), 1-8, 2016 | 7 | 2016 |
Role of gallic acid pre-treatment in inducing the antioxidant response of two wheat cultivars differing in drought tolerance RD Bhardwaj, A Sharma, H Sharma, P Srivastava Indian Journal of Agricultural Biochemistry 28 (2), 155-165, 2015 | 6 | 2015 |
Variability in iron, zinc, phytic acid and protein content in pre-breeding wheat germplasm under different water regimes H Sharma, S Singh, M Shamshad, AK Padhy, R Kaur, L Kashyap, ... Plant Growth Regulation 100 (2), 531-543, 2023 | 5 | 2023 |
In silico characterization of Thinopyrum elongatum-derived PsyE1 gene and validation in 7D/7E bread wheat introgression lines open avenues for carotenoid … AK Padhy, P Kaur, B Singh, R Kaur, S Bhatia, M Shamshad, H Sharma, ... Cereal Research Communications 51 (1), 75-85, 2023 | 3 | 2023 |
Combining high carotenoid, grain protein content and rust resistance in wheat for food and nutritional security AK Padhy, A Sharma, H Sharma, P Srivastava, S Singh, P Kaur, J Kaur, ... Frontiers in Genetics 14, 1075767, 2023 | 3 | 2023 |
Utilizing response surface methodology to optimize the extraction and characterization of anthocyanins from Solanum melongena L. fruit H Sharma, N Chawla, AS Dhatt Natural Product Research, 1-8, 2023 | 2 | 2023 |
Bread wheat with enhanced grain carotenoid content: a novel option for wheat biofortification AK Padhy, A Sharma, H Sharma, R Rajput, A Pandey, P Srivastava, ... Molecular Breeding 42 (11), 67, 2022 | 2 | 2022 |
Oxidative stress and antioxidant defense in mitigating abiotic stresses in forage crops: a physiological and biochemical perspective M Goyal, A Kumari, A Kumari, H Sharma, P Vasmatkar, N Gupta Molecular Interventions for Developing Climate-Smart Crops: A Forage …, 2023 | 1 | 2023 |
Wheat biofortification: a molecular breeding outlook M Kaur, P Malik, U Devi, A Mukta, A Kaur, GS Dhillon, AK Padhy, ... QTL Mapping in Crop Improvement, 163-201, 2023 | 1 | 2023 |
Multifaceted Regulation of Anthocyanin Biosynthesis in Plants: A Comprehensive Review H Sharma, P Sharma, A Kumar, N Chawla, AS Dhatt Journal of Plant Growth Regulation, 1-15, 2024 | | 2024 |
Temporal dynamics of enzyme-driven polyphenol modifications in stored eggplant (Solanum melongena L.) H Sharma, N Chawla, AS Dhatt Vegetos, 1-12, 2024 | | 2024 |
Iron Biofortification in Wheat: Past, Present, and Future MJ Tanin, DK Saini, P Kumar, S Gudi, H Sharma, JP Kaur, O Abassy, ... Current Plant Biology, 100328, 2024 | | 2024 |
Modern Approaches in Studying the Role of Plant-Microbial Interactions: A Way Towards the Development of Sustainable Agriculture A Kumari, A Kumari, H Sharma, P Sharma, S Bhattacharya, T Mishra, ... New Frontiers in Plant-Environment Interactions: Innovative Technologies and …, 2023 | | 2023 |
Strategies for Improving Tolerance to the Combined Effect of Drought and Salinity Stress in Crops H Sharma, A Kumari, OP Raigar, G Augustine, V Verma, C Lakhar, ... Salinity and Drought Tolerance in Plants: Physiological Perspectives, 137-172, 2023 | | 2023 |
Effect of storage on antioxidant components of onion (Allium cepa L.) genotypes. I Kaur, N Chawla, AS Dhatt, H Sharma Agricultural Research Journal 57 (4), 2020 | | 2020 |