| Grafting as a tool to improve tolerance of vegetables to abiotic stresses: Thermal stress, water stress and organic pollutants D Schwarz, Y Rouphael, G Colla, JH Venema Scientia Horticulturae 127 (2), 162-171, 2010 | 675 | 2010 |
| Arbuscular mycorrhizal fungi act as biostimulants in horticultural crops Y Rouphael, P Franken, C Schneider, D Schwarz, M Giovannetti, ... Scientia Horticulturae 196, 91-108, 2015 | 625 | 2015 |
| Protein hydrolysates as biostimulants in horticulture G Colla, S Nardi, M Cardarelli, A Ertani, L Lucini, R Canaguier, ... Scientia Horticulturae 196, 28-38, 2015 | 532 | 2015 |
| Biostimulants in agriculture Y Rouphael, G Colla Frontiers in plant science 11, 40, 2020 | 502 | 2020 |
| Impact of grafting on product quality of fruit vegetables Y Rouphael, D Schwarz, A Krumbein, G Colla Scientia horticulturae 127 (2), 172-179, 2010 | 500 | 2010 |
| Role of grafting in vegetable crops grown under saline conditions G Colla, Y Rouphael, C Leonardi, Z Bie Scientia Horticulturae 127 (2), 147-155, 2010 | 400 | 2010 |
| Biostimulant action of protein hydrolysates: Unraveling their effects on plant physiology and microbiome G Colla, L Hoagland, M Ruzzi, M Cardarelli, P Bonini, R Canaguier, ... Frontiers in plant science 8, 2202, 2017 | 391 | 2017 |
| Biostimulant action of a plant-derived protein hydrolysate produced through enzymatic hydrolysis G Colla, Y Rouphael, R Canaguier, E Svecova, M Cardarelli Frontiers in plant science 5, 448, 2014 | 389 | 2014 |
| Synergistic biostimulatory action: Designing the next generation of plant biostimulants for sustainable agriculture Y Rouphael, G Colla Frontiers in plant science 9, 1655, 2018 | 365 | 2018 |
| Alleviation of salt stress by arbuscular mycorrhizal in zucchini plants grown at low and high phosphorus concentration G Colla, Y Rouphael, M Cardarelli, M Tullio, CM Rivera, E Rea Biology and Fertility of Soils 44, 501-509, 2008 | 350 | 2008 |
| Yield, mineral composition, water relations, and water use efficiency of grafted mini-watermelon plants under deficit irrigation Y Rouphael, M Cardarelli, G Colla, E Rea HortScience 43 (3), 730-736, 2008 | 347 | 2008 |
| The effect of a plant-derived biostimulant on metabolic profiling and crop performance of lettuce grown under saline conditions L Lucini, Y Rouphael, M Cardarelli, R Canaguier, P Kumar, G Colla Scientia Horticulturae 182, 124-133, 2015 | 330 | 2015 |
| Amelioration of heavy metal and nutrient stress in fruit vegetables by grafting D Savvas, G Colla, Y Rouphael, D Schwarz Scientia Horticulturae 127 (2), 156-161, 2010 | 319 | 2010 |
| Effect of salinity on yield, fruit quality, leaf gas exchange, and mineral composition of grafted watermelon plants G Colla, Y Roupahel, M Cardarelli, E Rea HortScience 41 (3), 622-627, 2006 | 316 | 2006 |
| Biostimulants in horticulture. G Colla, Y Rouphael Scientia Horticulturae 196, 1-134, 2015 | 278 | 2015 |
| Nitrate in fruits and vegetables G Colla, HJ Kim, MC Kyriacou, Y Rouphael Scientia Horticulturae 237, 221-238, 2018 | 261 | 2018 |
| Improving vegetable quality in controlled environments Y Rouphael, MC Kyriacou, SA Petropoulos, S De Pascale, G Colla Scientia Horticulturae 234, 275-289, 2018 | 259 | 2018 |
| Co‐inoculation of Glomus intraradices and Trichoderma atroviride acts as a biostimulant to promote growth, yield and nutrient uptake of vegetable crops G Colla, Y Rouphael, E Di Mattia, C El‐Nakhel, M Cardarelli Journal of the Science of Food and Agriculture 95 (8), 1706-1715, 2015 | 258 | 2015 |
| Grafting of cucumber as a means to minimize copper toxicity Y Rouphael, M Cardarelli, E Rea, G Colla Environmental and Experimental Botany 63 (1-3), 49-58, 2008 | 253 | 2008 |
| Changes in antioxidant content of tomato fruits in response to cultivar and nutrient solution composition S Fanasca, G Colla, G Maiani, E Venneria, Y Rouphael, E Azzini, ... Journal of agricultural and food chemistry 54 (12), 4319-4325, 2006 | 246 | 2006 |
Mariateresa CardarelliResearcherVerified email at unitus.it
