| Enzyme-catalyzed protein crosslinking T Heck, G Faccio, M Richter, L Thöny-Meyer Applied microbiology and biotechnology 97, 461-475, 2013 | 354 | 2013 |
| Crosslinking food proteins for improved functionality J Buchert, D Ercili Cura, H Ma, C Gasparetti, E Monogioudi, G Faccio, ... Annual review of food science and technology 1 (1), 113-138, 2010 | 268 | 2010 |
| Bacterial tyrosinases and their applications G Faccio, K Kruus, M Saloheimo, L Thöny-Meyer Process Biochemistry 47 (12), 1749-1760, 2012 | 144 | 2012 |
| Effect of enzymatic cross-linking of β-casein on proteolysis by pepsin E Monogioudi, G Faccio, M Lille, K Poutanen, J Buchert, ML Mattinen Food Hydrocolloids 25 (1), 71-81, 2011 | 122 | 2011 |
| Simultaneous detection of pH value and glucose concentrations for wound monitoring applications DA Jankowska, MB Bannwarth, C Schulenburg, G Faccio, ... Biosensors and Bioelectronics 87, 312-319, 2017 | 118 | 2017 |
| TEMPO-oxidized nanofibrillated cellulose as a high density carrier for bioactive molecules R Weishaupt, G Siqueira, M Schubert, P Tingaut, K Maniura-Weber, ... Biomacromolecules 16 (11), 3640-3650, 2015 | 103 | 2015 |
| Antibacterial, cytocompatible, sustainably sourced: cellulose membranes with bifunctional peptides for advanced wound dressings R Weishaupt, JN Zünd, L Heuberger, F Zuber, G Faccio, F Robotti, ... Advanced healthcare materials 9 (7), 1901850, 2020 | 71 | 2020 |
| A Protein‐Nanocellulose Paper for Sensing Copper Ions at the Nano‐to Micromolar Level R Weishaupt, G Siqueira, M Schubert, MM Kämpf, T Zimmermann, ... Advanced Functional Materials 27 (4), 1604291, 2017 | 71 | 2017 |
| Plant complexity and cosmetic innovation G Faccio IScience 23 (8), 2020 | 62 | 2020 |
| From protein features to sensing surfaces G Faccio Sensors 18 (4), 1204, 2018 | 57 | 2018 |
| Light harvesting proteins for solar fuel generation in bioengineered photoelectrochemical cells J Ihssen, A Braun, G Faccio, K Gajda-Schrantz, L Thony-Meyer Current Protein and Peptide Science 15 (4), 374-384, 2014 | 56 | 2014 |
| Discovery of a new tyrosinase-like enzyme family lacking a C-terminally processed domain: production and characterization of an Aspergillus oryzae catechol … C Gasparetti, G Faccio, M Arvas, J Buchert, M Saloheimo, K Kruus Applied microbiology and biotechnology 86, 213-226, 2010 | 56 | 2010 |
| Enhanced antimicrobial activity and structural transitions of a nanofibrillated cellulose–nisin biocomposite suspension R Weishaupt, L Heuberger, G Siqueira, B Gutt, T Zimmermann, ... ACS applied materials & interfaces 10 (23), 20170-20181, 2018 | 53 | 2018 |
| Sulfhydryl oxidases: sources, properties, production and applications G Faccio, O Nivala, K Kruus, J Buchert, M Saloheimo Applied microbiology and biotechnology 91, 957-966, 2011 | 44 | 2011 |
| Novel materials through Nature's catalysts M Richter, C Schulenburg, D Jankowska, T Heck, G Faccio Materials Today 18 (8), 459-467, 2015 | 33 | 2015 |
| Sulfhydryl oxidase enhances the effects of ascorbic acid in wheat dough G Faccio, L Flander, J Buchert, M Saloheimo, E Nordlund Journal of Cereal Science 55 (1), 37-43, 2012 | 33 | 2012 |
| A FRET-based biosensor for the detection of neutrophil elastase C Schulenburg, G Faccio, D Jankowska, K Maniura-Weber, M Richter Analyst 141 (5), 1645-1648, 2016 | 31 | 2016 |
| Micro-patterned plasma polymer films for bio-sensing M Vandenbossche, L Bernard, P Rupper, K Maniura-Weber, M Heuberger, ... Materials & Design 114, 123-128, 2017 | 30 | 2017 |
| Tyrosinase-catalyzed site-specific immobilization of engineered C-phycocyanin to surface G Faccio, MM Kämpf, C Piatti, L Thöny-Meyer, M Richter Scientific reports 4 (1), 5370, 2014 | 28 | 2014 |
| Experimental and bioinformatic investigation of the proteolytic degradation of the C-terminal domain of a fungal tyrosinase G Faccio, M Arvas, L Thöny-Meyer, M Saloheimo Journal of inorganic biochemistry 121, 37-45, 2013 | 24 | 2013 |
Johanna BuchertNatural resources institute FinlandVerified email at luke.fi
