Hiroe Ishihara
Hiroe Ishihara
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Social capital in community level environmental governance: A critique
H Ishihara, U Pascual
Ecological Economics 68 (5), 1549-1562, 2009
Dancing with storks: the role of power relations in payments for ecosystem services
H Ishihara, U Pascual, I Hodge
Ecological Economics 139, 45-54, 2017
Global environmental commons: Analytical and political challenges in building governance mechanisms
E Brousseau, T Dedeurwaerdere, PA Jouvet, M Willinger
Oxford University Press, 2012
Relational values from a cultural valuation perspective: how can sociology contribute to the evaluation of ecosystem services?
H Ishihara
Current Opinion in Environmental Sustainability 35, 61-68, 2018
Fish is the preferred animal-source food in the rural community of southern Bangladesh
R Akter, SH Thilsted, N Hossain, H Ishihara, N Yagi
Sustainability 11 (20), 5764, 2019
Promoting diversity and inclusiveness in seafood certification and ecolabelling: Prospects for Asia
R Blasiak, JHW Huang, H Ishihara, I Kelling, S Lieng, H Lindoff, ...
Marine Policy 85, 42-47, 2017
Seafood certification schemes in Japan: Examples of challenges and opportunities from three Marine Stewardship Council (MSC) applicants
A Blandon, H Ishihara
Marine Policy 123, 104279, 2021
Global ecolabelling certification standards and ASEAN fisheries: can fisheries legislations in ASEAN countries support the fisheries certification?
S Lieng, N Yagi, H Ishihara
Sustainability 10 (11), 3843, 2018
Re-Politicizing Social Capital: Revisiting Social Capital and Collective Action in Common Pool Resource Management
H Ishihara, U Pascual
UNU-IAS Working Paper 170, 1-29, 2013
Institutions and agency in creating collective action for common pool resources
H Ishihara, U Pascual
University of Cambridge, Environmental Economy and Policy Research Group, 2012
Achieving multiple socio-ecological institutional fits: The case of spiny lobster co-management in Wagu, Japan
H Ishihara, K Tokunaga, H Uchida
Ecological Economics 181, 106911, 2021
Social Capital and Collective Action in Environmental Governance Revisited
H Ishihara, U Pascual
book: Global Environmental Commons, Chapter, 199-222, 2012
Shared logistic service for resilient agri-food system: study of e-commerce for local and B2B markets in Japan
K Lin, H Ishihara, C Tsai, S Hung, M Mizoguchi
Sustainability 14 (3), 1858, 2022
Diverse Perceptions on Eco-Certification for Shrimp Aquaculture in Indonesia
NY Fahma Fiqhiyyah Nur Azizah, Hiroe Ishihara, Aiora Zabala, Yutaro Sakai ...
Sustainability, 9387-, 2020
Sharing in the commons: Evaluating the pooling system in a Danish seine fishery in Japan
Y Sakai, H Ishihara, M Ishino
Marine Policy 139, 105017, 2022
Conservation for sustaining livelihoods: Adaptive co-management of fish no-take zones in the Mekong River
HI Yumiko Kura, Kosal Mam, Seila Chea, Dyna Eam, Kaitlin Almack
Fisheries Research 265, 2023
Promoting Sustainable Seafood Market in Japan: Perspectives From MSC and ASC Applicants
H Ishihara, A Blandon, J Watanabe, N Yagi
Frontiers in Sustainable Food Systems 6, 843184, 2022
Why does under-use/abandonment of CPRs matter to the local community?: Case study of Tai district, Toyooka, Japan
H Ishihara
Biennial Conference of the International Association for the Study of theá…, 2011
The Role of Social Capital for Environmental Governance: A Socio-Ecological Critique
H Ishihara, U Pascual
Cambridge: University of Cambridge, 2008
Disparities and influential factors to mens and womens involvement in freshwater aquaculture in Madagascar
M Razafindrabe, H Sugino, H Ishihara, N Yagi
African Journal of Agricultural Research 14 (34), 1855-1861, 2019
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