Battino Maurizio
Battino Maurizio
Nutrition & Food Science Group, Vigo, Spain & UnivPM, Italy
Verified email at uvigo.es
TitleCited byYear
Guidelines for the use and interpretation of assays for monitoring autophagy
DJ Klionsky, FC Abdalla, H Abeliovich, RT Abraham, A Acevedo-Arozena, ...
Autophagy 8 (4), 445-544, 2012
7061*2012
Mediterranean diet pyramid today. Science and cultural updates
A Bach-Faig, EM Berry, D Lairon, J Reguant, A Trichopoulou, S Dernini, ...
Public health nutrition 14 (12A), 2274-2284, 2011
7272011
Plant genotype affects total antioxidant capacity and phenolic contents in fruit
J Scalzo, A Politi, N Pellegrini, B Mezzetti, M Battino
Nutrition 21 (2), 207-213, 2005
6582005
Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008
J López-Miranda, F Pérez-Jiménez, E Ros, R De Caterina, L Badimón, ...
Nutrition, metabolism and cardiovascular diseases 20 (4), 284-294, 2010
4592010
The strawberry: composition, nutritional quality, and impact on human health
F Giampieri, S Tulipani, JM Alvarez-Suarez, JL Quiles, B Mezzetti, ...
Nutrition 28 (1), 9-19, 2012
4112012
Antioxidant nutrients and adriamycin toxicity
JL Quiles, JR Huertas, M Battino, J Mataix, MC Ramı́rez-Tortosa
Toxicology 180 (1), 79-95, 2002
3872002
Antioxidants, phenolic compounds, and nutritional quality of different strawberry genotypes
S Tulipani, B Mezzetti, F Capocasa, S Bompadre, J Beekwilder, ...
Journal of Agricultural and Food chemistry 56 (3), 696-704, 2008
3862008
Oxidative injury and inflammatory periodontal diseases: the challenge of anti-oxidants to free radicals and reactive oxygen species
M Battino, P Bullon, M Wilson, H Newman
Critical Reviews in Oral Biology & Medicine 10 (4), 458-476, 1999
3591999
The antioxidant capacity of saliva
M Battino, MS Ferreiro, I Gallardo, HN Newman, P Bullon
Journal of Clinical Periodontology: Review article 29 (3), 189-194, 2002
3382002
Contribution of honey in nutrition and human health: a review
JM Alvarez-Suarez, S Tulipani, S Romandini, E Bertoli, M Battino
Mediterranean Journal of Nutrition and Metabolism 3 (1), 15-23, 2010
3152010
International conference on the healthy effect of virgin olive oil
Jaen
European journal of clinical investigation 35 (7), 421-424, 2005
3042005
Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds
JM Alvarez-Suarez, S Tulipani, D Díaz, Y Estevez, S Romandini, ...
Food and Chemical Toxicology 48 (8-9), 2490-2499, 2010
3022010
Metabolic syndrome and periodontitis: is oxidative stress a common link?
P Bullon, JM Morillo, MC Ramirez-Tortosa, JL Quiles, HN Newman, ...
Journal of Dental Research 88 (6), 503-518, 2009
2302009
Curcuma longa extract supplementation reduces oxidative stress and attenuates aortic fatty streak development in rabbits
JL Quiles, MD Mesa, CL Ramírez-Tortosa, CM Aguilera, M Battino, Á Gil, ...
Arteriosclerosis, Thrombosis, and Vascular Biology 22 (7), 1225-1231, 2002
2142002
One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans
JM Alvarez-Suarez, F Giampieri, S Tulipani, T Casoli, G Di Stefano, ...
The Journal of nutritional biochemistry 25 (3), 289-294, 2014
2042014
Combining quality and antioxidant attributes in the strawberry: The role of genotype
F Capocasa, J Scalzo, B Mezzetti, M Battino
Food Chemistry 111 (4), 872-878, 2008
1862008
Strawberry and human health: Effects beyond antioxidant activity
F Giampieri, JM Alvarez-Suarez, M Battino
Journal of Agricultural and Food Chemistry 62 (18), 3867-3876, 2014
1772014
Obesity, diabetes mellitus, atherosclerosis and chronic periodontitis: a shared pathology via oxidative stress and mitochondrial dysfunction?
P Bullon, HN Newman, M Battino
Periodontology 2000 64 (1), 139-153, 2014
1662014
Bioactive compounds in berries relevant to human health
M Battino, J Beekwilder, B Denoyes‐Rothan, M Laimer, GJ McDougall, ...
Nutrition Reviews 67, S145-S150, 2009
1612009
Determination of partition and lateral diffusion coefficients of ubiquinones by fluorescence quenching of n-(9-anthroyloxy) stearic acids in phospholipid vesicles and …
R Fato, M Battino, M Degli Esposti, G Parenti Castelli, G Lenaz
Biochemistry 25 (11), 3378-3390, 1986
1591986
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