|Dietary inequalities: What is the evidence for the effect of the neighbourhood food environment?|
C Black, G Moon, J Baird
Health and Place 27, 229-42, 2014
|Intervention strategies to improve nutrition and health behaviours before conception|
M Barker, SU Dombrowski, T Colbourn, CHD Fall, NM Kriznik, ...
The Lancet 391 (10132), 1853-1864, 2018
|A systematic review of digital interventions for improving the diet and physical activity behaviors of adolescents|
T Rose, M Barker, CM Jacob, L Morrison, W Lawrence, S Strömmer, ...
Journal of Adolescent Health 61 (6), 669-677, 2017
|‘Making every contact count’: Evaluation of the impact of an intervention to train health and social care practitioners in skills to support health behaviour change|
W Lawrence, C Black, T Tinati, S Cradock, R Begum, M Jarman, A Pease, ...
Journal of Health Psychology 21 (2), 138-151, 2016
|Measuring the healthfulness of food retail stores: variations by store type and neighbourhood deprivation|
C Black, G Ntani, H Inksip, C Cooper, S Cummins, G Moon, J Baird
International Journal of Behavioral Nutrition and Physical Activity 11, 69, 2014
|A Delphi study to build consensus on the definition and use of big data in obesity research|
C Vogel, S Zwolinsky, C Griffiths, M Hobbs, E Henderson, E Wilkins
International Journal of Obesity 43 (12), 2573-2586, 2019
|The Southampton Initiative for Health: a complex intervention to improve the diets and increase the physical activity levels of women from disadvantaged communities|
M Barker, J Baird, W Lawrence, M Jarman, C Black, K Barnard, S Cardock, ...
Journal of Health Psychology 16 (1), 178-91, 2011
|Variety and quality of healthy foods differ according to neighbourhood deprivation|
C Black, G Ntani, R Kenny, T Tinati, M Jarman, W Lawrence, M Barker, ...
Health and Place 18 (6), 1292-99, 2012
|Healthy Conversation Skills: increasing competence and confidence in front-line staff|
C Black, W Lawrence, S Cradock, G Ntani, T Tinati, M Jarman, R Begum, ...
Public Health Nutrition 17 (3), 700-7, 2014
|The effect of a behaviour change intervention on the diets and physical activity levels of women attending Sure Start Children’s Centres: results from a complex public health …|
J Baird, M Jarman, W Lawrence, C Black, J Davies, T Tinati, R Begum, ...
BMJ Open 4, e005290, 2014
|Low levels of food involvement and negative affect reduce the quality of diet in women of lower educational attainment|
M Jarman, W Lawrence, G Ntani, T Tinati, A Pease, C Black, J Baird, ...
Journal of Human Nutrition and Dietetics 25 (5), 444-52, 2012
|Education and the Relationship Between Supermarket Environment and Diet|
C Vogel, G Ntani, H Inskip, M Barker, S Cummins, C Cooper, G Moon, ...
American Journal of Preventive Medicine 51 (2), e27-34, 2016
|The relationship between dietary quality and the local food environment differs according to level of educational attainment: A cross-sectional study|
C Vogel, D Lewis, G Ntani, S Cummins, C Cooper, G Moon, J Baird
PloS one 12 (8), e0183700, 2017
|Preconception health in England: a proposal for annual reporting with core metrics|
J Stephenson, C Vogel, J Hall, J Hutchinson, S Mann, H Duncan, ...
The Lancet 393 (10187), 2262-2271, 2019
|Southampton PRegnancy Intervention for the Next Generation (SPRING): protocol for a randomised controlled trial|
J Baird, M Barker, NC Harvey, W Lawrence, C Vogel, M Jarman, R Begum, ...
Trials 17 (1), 493, 2016
|Implementation of new Healthy Conversation Skills to support lifestyle changes – what helps and what hinders? Experiences of Sure Start Children’s Centre staff.|
T Tinati, W Lawrence, G Ntani, C Black, S Cradock, M Jarman, A Pease, ...
Health and Social Care in the Community 20 (4), 430-7, 2012
|Preconception and pregnancy: opportunities to intervene to improve women’s diets and lifestyles|
M Barker, J Baird, W Lawrence, C Vogel, S Strommer, T Rose, H Inskip, ...
Journal of Developmental Origins of Health and Disease 1, 1-4, 2016
|Improving recruitment to clinical trials during pregnancy: a mixed methods investigation|
S Strömmer, W Lawrence, T Rose, C Vogel, D Watson, JN Bottell, ...
Social Science & Medicine 200, 73-82, 2018
|Greater access to healthy food outlets in the home and school environment is associated with better dietary quality in young children|
M Barrett, S Crozier, D Lewis, K Godfrey, S Robinson, C Cooper, H Inskip, ...
Public health nutrition 20 (18), 3316-3325, 2017
|Examination of how food environment and psychological factors interact in their relationship with dietary behaviours: test of a cross-sectional model|
C Vogel, G Abbott, G Ntani, M Barker, C Cooper, G Moon, K Ball, J Baird
International Journal of Behavioral Nutrition and Physical Activity 16 (1), 1-17, 2019