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Geert P.J. Janssens
Geert P.J. Janssens
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Title
Cited by
Cited by
Year
Nutrient requirements of ornamental fish
J Sales, GPJ Janssens
Aquatic Living Resources 16 (6), 533-540, 2003
3092003
Food allergy in dogs and cats: a review
A Verlinden, M Hesta, S Millet, GPJ Janssens
Critical reviews in food science and nutrition 46 (3), 259-273, 2006
3082006
Passage rate of digesta through the equine gastrointestinal tract: A review
S Van Weyenberg, J Sales, GPJ Janssens
Livestock science 99 (1), 3-12, 2006
2312006
Back fat measurements in sows from three commercial pig herds: relationship with reproductive efficiency and correlation with visual body condition scores
DGD Maes, GPJ Janssens, P Delputte, A Lammertyn, A de Kruif
Livestock Production Science 91 (1-2), 57-67, 2004
2272004
The effects of dietary L-carnitine supplementation on the performance, organ weights and circulating hormone and metabolite concentrations of broiler chickens reared under a …
J Buyse, GPJ Janssens, E Decuypere
British Poultry Science 42 (2), 230-241, 2001
1902001
Productive and reproductive performance of Zebu X Holstein-Friesian crossbred dairy cows in Jimma town, Oromia, Ethiopia
B Duguma, Y Kechero, GPJ Janssens
Global Veterinaria 8 (1), 67-72, 2012
1872012
Acid-insoluble ash as a marker in digestibility studies: a review
J Sales, GPJ Janssens
J. Anim. Feed Sci 12 (3), 383-400, 2003
1352003
Serum biochemical reference values for gestating and lactating sows
AJM Verheyen, DGD Maes, B Mateusen, P Deprez, GPJ Janssens, ...
The Veterinary Journal 174 (1), 92-98, 2007
1292007
Nutrition of the domestic pigeon (Columba livia domestica)
J Sales, GPJ Janssens
World's Poultry Science Journal 59 (2), 221-232, 2003
1292003
Piglets׳ colostrum intake associates with daily weight gain and survival until weaning
R Decaluwé, D Maes, B Wuyts, A Cools, S Piepers, GPJ Janssens
Livestock Science 162, 185-192, 2014
1232014
New insights in insect prey choice by chimpanzees and gorillas in southeast Cameroon: the role of nutritional value
I Deblauwe, GPJ Janssens
American Journal of Physical Anthropology 135 (1), 42-55, 2008
1212008
The Mycotoxin Deoxynivalenol Predisposes for the Development of Clostridium perfringens-Induced Necrotic Enteritis in Broiler Chickens
G Antonissen, F Van Immerseel, F Pasmans, R Ducatelle, F Haesebrouck, ...
PLoS One 9 (9), e108775, 2014
1162014
The effects of dietary fibre type on satiety-related hormones and voluntary food intake in dogs
G Bosch, A Verbrugghe, M Hesta, JJ Holst, AFB van der Poel, ...
British Journal of Nutrition 102 (2), 318-325, 2009
1132009
Performance, meat and carcass traits of fattening pigs with organic versus conventional housing and nutrition
S Millet, M Hesta, M Seynaeve, E Ongenae, S De Smet, J Debraekeleer, ...
Livestock Production Science 87 (2-3), 109-119, 2004
1092004
Effects of substitution between fat and protein on feed intake and its regulatory mechanisms in broiler chickens: endocrine functioning and intermediary metabolism
Q Swennen, GPJ Janssens, S Millet, G Vansant, E Decuypere, J Buyse
Poultry Science 84 (7), 1051-1057, 2005
1082005
Effects of substitution between fat and protein on feed intake and its regulatory mechanisms in broiler chickens: energy and protein metabolism and diet-induced thermogenesis
Q Swennen, GPJ Janssens, E Decuypere, J Buyse
Poultry Science 83 (12), 1997-2004, 2004
1032004
Selected trace and ultratrace elements: Biological role, content in feed and requirements in animal nutrition–Elements for risk assessment
M VAN PAEMEL, N DIERICK, G JANSSENS, V FIEVEZ, S DE SMET
EFSA Supporting Publications 7 (7), 68E, 2010
1002010
The use of markers to determine energy metabolizability and nutrient digestibility in avian species
J Sales, GPJ Janssens
World's Poultry Science Journal 59 (3), 314-327, 2003
962003
Risk factors associated with postpartum dysgalactia syndrome in sows
GA Papadopoulos, C Vanderhaeghe, GPJ Janssens, J Dewulf, ...
The Veterinary Journal 184 (2), 167-171, 2010
942010
Welfare, performance and meat quality of fattening pigs in alternative housing and management systems: a review
S Millet, CPH Moons, MJ Van Oeckel, GPJ Janssens
Journal of the Science of Food and Agriculture 85 (5), 709-719, 2005
942005
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