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Guillermo Garcia-Garcia
Guillermo Garcia-Garcia
Postdoctoral research fellow, Department of Chemical Engineering, University of Granada
Verified email at ugr.es - Homepage
Title
Cited by
Cited by
Year
The Russia-Ukraine conflict: Its implications for the global food supply chains
S Jagtap, H Trollman, F Trollman, G Garcia-Garcia, C Parra-López, ...
Foods 11 (14), 2098, 2022
250*2022
A Methodology for Sustainable Management of Food Waste
G Garcia-Garcia, E Woolley, S Rahimifard, J Colwill, R White, L Needham
Waste and Biomass Valorization 8 (6), 2209–2227, 2017
2282017
Food logistics 4.0: Opportunities and challenges
S Jagtap, F Bader, G Garcia-Garcia, H Trollman, T Fadiji, K Salonitis
Logistics 5 (1), 2021
1512021
Opportunities for waste valorisation in the food industry–A case study with four UK food manufacturers
G Garcia-Garcia, J Stone, S Rahimifard
Journal of Cleaner Production 211, 1339-1356, 2019
1512019
A Framework for a More Efficient Approach to Food Waste Management
G Garcia-Garcia, E Woolley, S Rahimifard
International Journal of Food Engineering 1 (1), 65-72, 2015
882015
Optimisation of the resource efficiency of food manufacturing via the Internet of Things
S Jagtap, G Garcia-Garcia, S Rahimifard
Computers in Industry 127, 103397, 2021
812021
Analytical review of life‐cycle environmental impacts of carbon capture and utilization technologies
G Garcia‐Garcia, MC Fernandez, K Armstrong, S Woolass, P Styring
ChemSusChem 14 (4), 995-1015, 2021
812021
Food quality 4.0: From traditional approaches to digitalized automated analysis
A Hassoun, S Jagtap, G Garcia-Garcia, H Trollman, M Pateiro, ...
Journal of Food Engineering, 111216, 2023
622023
Life-Cycle Assessment of Microwave Assisted Pectin Extraction at Pilot-scale
G Garcia-Garcia, S Rahimifard, AS Matharu, TIJ Dugmore
ACS Sustainable Chemistry & Engineering 7 (5), 5167–5175, 2019
512019
Development of a pragmatic framework to help food and drink manufacturers select the most sustainable food waste valorisation strategy
J Stone, G Garcia-Garcia, S Rahimifard
Journal of Environmental Management 247, 425-438, 2019
452019
Pickering particles prepared from food waste
J Gould, G Garcia-Garcia, B Wolf
Materials 9 (9), 791, 2016
432016
Optimising industrial food waste management
G Garcia-Garcia, E Woolley, S Rahimifard
Procedia Manufacturing 8, 432-439, 2017
382017
Food processing 4.0: Current and future developments spurred by the fourth industrial revolution
A Hassoun, S Jagtap, H Trollman, G Garcia-Garcia, NA Abdullah, ...
Food Control, 109507, 2023
342023
Codesign of food system and circular economy approaches for the development of livestock feeds from insect larvae
S Jagtap, G Garcia-Garcia, L Duong, M Swainson, W Martindale
Foods 10 (8), 1701, 2021
342021
COVID-19 demand-induced scarcity effects on nutrition and environment: Investigating mitigation strategies for eggs and wheat flour in the United Kingdom
H Trollman, S Jagtap, G Garcia-Garcia, R Harastani, J Colwill, F Trollman
Sustainable production and consumption 27, 1255-1272, 2021
332021
IoT technologies in the food supply chain
S Jagtap, L Duong, H Trollman, F Bader, G Garcia-Garcia, G Skouteris, ...
Food technology disruptions, 175-211, 2021
332021
Emerging trends in the agri-food sector: Digitalisation and shift to plant-based diets
A Hassoun, F Boukid, A Pasqualone, CJ Bryant, GG García, ...
Current Research in Food Science 5, 2261-2269, 2022
312022
Manufacturing resilience via inventory management for domestic food waste
E Woolley, G Garcia-Garcia, R Tseng, S Rahimifard
Procedia CIRP 40, 372-377, 2016
272016
Implementation of relevant fourth industrial revolution innovations across the supply chain of fruits and vegetables: A short update on Traceability 4.0
A Hassoun, S Kamiloglu, G Garcia-Garcia, C Parra-López, H Trollman, ...
Food Chemistry 409, 135303, 2023
262023
Embedding sustainability analysis in new food product development
G Garcia-Garcia, L Azanedo, S Rahimifard
Trends in Food Science & Technology 108, 236-244, 2020
262020
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Articles 1–20