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Bahareh EmadzadehResearch Institute of Food Science and TechnologyVerified email at rifst.ac.ir- Nick TuckerAssociate Professor of manufacturing and materials, University of Lincoln, Brayford Pool, LincolnVerified email at lincoln.ac.uk
- Rassoul KadkhodaeeProfessor of Sonochemistry and Food Colloids, Research Institute of Food Science and TechnologyVerified email at rifst.ac.ir
- Mahboobe Sarabi-JamabResearch Institute of Food Science and Technology, IranVerified email at rifst.ac.ir
- Hassan RezaeiniaDepartment of Food Nanotechnology, Research Institute of Food Science and Technology (RIFSTVerified email at ut.ac.ir
- Mohebbat MohebbiProfessor in Ferdowsi University of MashhadVerified email at um.ac.ir
- Amparo Lopez-RubioTenured Scientist, IATA-CSICVerified email at iata.csic.es
- Davood ZaeimZhejiang Gongshang UniversityVerified email at zjgsu.edu.cn
- Alireza Mehregan NikooPhD of food science and technologyVerified email at guilan.ac.ir
- Arash KoochekiFerdowsi University of MashhadVerified email at um.ac.ir
- Parikshit GoswamiUniversity of HuddersfieldVerified email at hud.ac.uk
- Laura G. Gómez-MascaraqueTeagasc Food Research CentreVerified email at teagasc.ie
- Danial DehnadThe University of QueenslandVerified email at uqconnect.edu.au
- Seid Mahdi JafariProfessor, Gorgan University of Agricultural Sciences and Natural ResourcesVerified email at gau.ac.ir
- Atefeh FarahmandDepartment of Food Science & Technology, Ferdowsi University of Mashhad (FUM)Verified email at um.ac.ir
- Niloufar SharifPostdoctoral Researcher, Institute of Chemical Sciences and Engineering, EPFLVerified email at epfl.ch
- Nan YangHubei University of TechnologyVerified email at hbut.edu.cn
- Mojtaba Heydari MajdZabol University of Medical Sciences, Zabol 61615-585, IranVerified email at zbmu.ac.ir
- Denis PonceletonirisVerified email at oniris-nantes.fr
- Katsuyoshi NishinariProfesseur de sciene des aliments, Hubei University of TechnologyVerified email at hbut.edu.cn
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Dr. Behrouz Ghorani
Assoc.Prof in Electro-Fluid Dynamic Techniques, Research Institute of Food Science and Technology
Verified email at rifst.ac.ir