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Tomé S. Silva
Tomé S. Silva
SPAROS
Verified email at sparos.pt - Homepage
Title
Cited by
Cited by
Year
Proteomics in aquaculture: applications and trends
PM Rodrigues, TS Silva, J Dias, F Jessen
Journal of proteomics 75 (14), 4325-4345, 2012
1782012
Metabolic molecular indicators of chronic stress in gilthead seabream (Sparus aurata) using comparative proteomics
RN Alves, O Cordeiro, TS Silva, N Richard, M de Vareilles, G Marino, ...
Aquaculture 299 (1-4), 57-66, 2010
1192010
Effects of genotype and dietary fish oil replacement with vegetable oil on the intestinal transcriptome and proteome of Atlantic salmon (Salmo salar)
S Morais, T Silva, O Cordeiro, P Rodrigues, DR Guy, JE Bron, JB Taggart, ...
BMC genomics 13, 1-21, 2012
1172012
Cognitive appraisal of environmental stimuli induces emotion-like states in fish
M Cerqueira, S Millot, MF Castanheira, AS Félix, T Silva, GA Oliveira, ...
Scientific reports 7 (1), 13181, 2017
612017
Thermal preference predicts animal personality in Nile tilapia Oreochromis niloticus
M Cerqueira, S Rey, T Silva, Z Featherstone, M Crumlish, S MacKenzie
Journal of Animal Ecology 85 (5), 1389-1400, 2016
612016
Effect of harvesting stress and storage conditions on protein degradation in fillets of farmed gilthead seabream (Sparus aurata): a differential scanning calorimetry study
E Matos, TS Silva, T Tiago, M Aureliano, MT Dinis, J Dias
Food chemistry 126 (1), 270-276, 2011
512011
Changes in Liver Proteome Expression of Senegalese Sole (Solea senegalensis) in Response to Repeated Handling Stress
OD Cordeiro, TS Silva, RN Alves, B Costas, T Wulff, N Richard, ...
Marine Biotechnology 14, 714-729, 2012
482012
Effect of feeding time and frequency on gut transit and feed digestibility in two fish species with different feeding behaviours, gilthead seabream and Senegalese sole
N Gilannejad, T Silva, G Martínez-Rodríguez, M Yúfera
Aquaculture 513, 734438, 2019
452019
Effects of preslaughter stress levels on the post-mortem sarcoplasmic proteomic profile of gilthead seabream muscle
TS Silva, OD Cordeiro, ED Matos, T Wulff, JP Dias, F Jessen, ...
Journal of agricultural and food chemistry 60 (37), 9443-9453, 2012
422012
How tryptophan levels in plant-based aquafeeds affect fish physiology, metabolism and proteome
M Cerqueira, D Schrama, TS Silva, R Colen, SAD Engrola, ...
Journal of proteomics 221, 103782, 2020
412020
Nutritional mitigation of winter thermal stress in gilthead seabream: associated metabolic pathways and potential indicators of nutritional state
N Richard, TS Silva, T Wulff, D Schrama, JP Dias, PML Rodrigues, ...
Journal of Proteomics 142, 1-14, 2016
412016
Sustainability vs. Quality in gilthead seabream (Sparus aurata L.) farming: are trade‐offs inevitable?
E Matos, J Dias, MT Dinis, TS Silva
Reviews in aquaculture 9 (4), 388-409, 2017
392017
Metabolic fingerprinting of gilthead seabream (Sparus aurata) liver to track interactions between dietary factors and seasonal temperature variations
TS Silva, AMR da Costa, LEC Conceição, JP Dias, PML Rodrigues, ...
PeerJ 2, e527, 2014
362014
Dietary tools to modulate glycogen storage in gilthead seabream muscle: glycerol supplementation
TS Silva, E Matos, OD Cordeiro, R Colen, T Wulff, E Sampaio, V Sousa, ...
Journal of agricultural and food chemistry 60 (42), 10613-10624, 2012
362012
Identification of proteins with potential osteogenic activity present in the water-soluble matrix proteins from Crassostrea gigas nacre using a proteomic approach
DV Oliveira, TS Silva, OD Cordeiro, SI Cavaco, DC Simes
The Scientific World Journal 2012, 2012
342012
Cognitive appraisal in fish: stressor predictability modulates the physiological and neurobehavioural stress response in sea bass
M Cerqueira, S Millot, A Felix, T Silva, GA Oliveira, CCV Oliveira, S Rey, ...
Proceedings of the Royal Society B 287 (1923), 20192922, 2020
332020
Phaeodactylum tricornutum in finishing diets for gilthead seabream: effects on skin pigmentation, sensory properties and nutritional value
AR Ribeiro, A Gonçalves, M Barbeiro, N Bandarra, ML Nunes, ...
Journal of applied phycology 29, 1945-1956, 2017
332017
Impact of dietary protein hydrolysates on skeleton quality and proteome in Diplodus sargus larvae
M de Vareilles, N Richard, PJ Gavaia, TS Silva, O Cordeiro, I Guerreiro, ...
Journal of Applied Ichthyology 28 (3), 477-487, 2012
322012
Influence of supplemental maslinic acid (olive-derived triterpene) on the post-mortem muscle properties and quality traits of gilthead seabream
E Matos, TS Silva, T Wulff, LMP Valente, V Sousa, E Sampaio, ...
Aquaculture 396, 146-155, 2013
302013
Changes in the soluble bone proteome of reared white seabream (Diplodus sargus) with skeletal deformities
TS Silva, O Cordeiro, N Richard, LEC Conceição, PM Rodrigues
Comparative Biochemistry and Physiology Part D: Genomics and Proteomics 6 (1 …, 2011
292011
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Articles 1–20