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Rachel E. Kopec
Rachel E. Kopec
Verified email at osu.edu
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An update on the health effects of tomato lycopene
EN Story, RE Kopec, SJ Schwartz, GK Harris
Annual review of food science and technology 1, 189-210, 2010
5102010
Identification and quantification of apo-lycopenals in fruits, vegetables, and human plasma
RE Kopec, KM Riedl, EH Harrison, RW Curley Jr, DP Hruszkewycz, ...
Journal of agricultural and food chemistry 58 (6), 3290-3296, 2010
1952010
Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomised cross-over study
RM Schweiggert, RE Kopec, MG Villalobos-Gutierrez, J Högel, ...
British Journal of Nutrition 111 (3), 490-498, 2014
1842014
Recent advances in the bioaccessibility and bioavailability of carotenoids and effects of other dietary lipophiles
RE Kopec, ML Failla
Journal of Food Composition and Analysis 68, 16-30, 2018
1762018
Naturally occurring eccentric cleavage products of provitamin A β-carotene function as antagonists of retinoic acid receptors
A Eroglu, DP Hruszkewycz, C dela Sena, S Narayanasamy, KM Riedl, ...
Journal of Biological Chemistry 287 (19), 15886-15895, 2012
1442012
Carotene and Novel Apocarotenoid Concentrations in Orange-Fleshed Cucumis melo Melons: Determinations of β-Carotene Bioaccessibility and Bioavailability
MK Fleshman, GE Lester, KM Riedl, RE Kopec, S Narayanasamy, ...
Journal of agricultural and food chemistry 59 (9), 4448-4454, 2011
1342011
Avocado consumption enhances human postprandial provitamin A absorption and conversion from a novel high–β-carotene tomato sauce and from carrots
RE Kopec, JL Cooperstone, RM Schweiggert, GS Young, EH Harrison, ...
The Journal of Nutrition 144 (8), 1158-1166, 2014
1202014
Determination of Carotenoids, Total Phenolic Content, and Antioxidant Activity of Arazá (Eugenia stipitata McVaugh), an Amazonian Fruit
GA Garzón, CE Narváez-Cuenca, RE Kopec, AM Barry, KM Riedl, ...
Journal of agricultural and food chemistry 60 (18), 4709-4717, 2012
902012
Combined pressure–temperature effects on carotenoid retention and bioaccessibility in tomato juice
R Gupta, RE Kopec, SJ Schwartz, VM Balasubramaniam
Journal of agricultural and food chemistry 59 (14), 7808-7817, 2011
902011
Analysis methods of carotenoids
RE Kopec, JL Cooperstone, MJ Cichon, SJ Schwartz
Analysis of Antioxidant‐Rich Phytochemicals, 105-148, 2012
782012
Are lutein, lycopene, and β-carotene lost through the digestive process?
RE Kopec, B Gleize, P Borel, C Desmarchelier, C Caris-Veyrat
Food & function 8 (4), 1494-1503, 2017
662017
Comparison of high‐performance liquid chromatography/tandem mass spectrometry and high‐performance liquid chromatography/photo‐diode array detection for the quantitation of …
RE Kopec, RM Schweiggert, KM Riedl, R Carle, SJ Schwartz
Rapid Communications in Mass Spectrometry 27 (12), 1393-1402, 2013
642013
Lycopene dietary intervention: a pilot study in patients with heart failure
MJ Biddle, TA Lennie, GV Bricker, RE Kopec, SJ Schwartz, DK Moser
Journal of Cardiovascular Nursing 30 (3), 205-212, 2015
562015
A novel family of secreted insect proteins linked to plant gall development
A Korgaonkar, C Han, AL Lemire, I Siwanowicz, D Bennouna, RE Kopec, ...
Current Biology 31 (9), 1836-1849. e12, 2021
532021
Concentration of pro-vitamin A carotenoids in common beef cattle feedstuffs
CL Pickworth, SC Loerch, RE Kopec, SJ Schwartz, FL Fluharty
Journal of Animal Science 90 (5), 1553-1561, 2012
532012
A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndrome
J Barona, JJ Jones, RE Kopec, M Comperatore, C Andersen, SJ Schwartz, ...
The Journal of nutritional biochemistry 23 (6), 609-615, 2012
522012
Enzymology of vertebrate carotenoid oxygenases
EH Harrison, RE Kopec
Biochimica et Biophysica Acta (BBA)-Molecular and Cell Biology of Lipids …, 2020
372020
Green tea extract treatment in obese mice with nonalcoholic steatohepatitis restores the hepatic metabolome in association with limiting endotoxemia‐TLR4‐NFκB‐mediated inflammation
GY Sasaki, J Li, MJ Cichon, KM Riedl, RE Kopec, RS Bruno
Molecular nutrition & food research 63 (24), 1900811, 2019
332019
A novel tomato-soy juice induces a dose-response increase in urinary and plasma phytochemical biomarkers in men with prostate cancer
EM Grainger, NE Moran, DM Francis, SJ Schwartz, L Wan, ...
The Journal of nutrition 149 (1), 26-35, 2019
332019
The metabolism and potential bioactivity of chlorophyll and metallo‐chlorophyll derivatives in the gastrointestinal tract
S Zhong, A Bird, RE Kopec
Molecular Nutrition & Food Research 65 (7), 2000761, 2021
312021
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