| Validity of secondary retail food outlet data: a systematic review SE Fleischhacker, KR Evenson, J Sharkey, SBJ Pitts, DA Rodriguez American journal of preventive medicine 45 (4), 462-473, 2013 | 145 | 2013 |
| Farmers’ market use is associated with fruit and vegetable consumption in diverse southern rural communities SBJ Pitts, A Gustafson, Q Wu, ML Mayo, RK Ward, JT McGuirt, AP Rafferty, ... Nutrition journal 13 (1), 1, 2014 | 144 | 2014 |
| Associations between access to farmers’ markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in … SBJ Pitts, Q Wu, JT McGuirt, TW Crawford, TC Keyserling, AS Ammerman Public health nutrition 16 (11), 1944-1952, 2013 | 117 | 2013 |
| Farmers’ market shopping and dietary behaviours among Supplemental Nutrition Assistance Program participants SBJ Pitts, Q Wu, CL Demarest, CE Dixon, CJM Dortche, SL Bullock, ... Public health nutrition 18 (13), 2407-2414, 2015 | 109 | 2015 |
| Conceptualizing and comparing neighborhood and activity space measures for food environment research TW Crawford, SBJ Pitts, JT McGuirt, TC Keyserling, AS Ammerman Health & place 30, 215-225, 2014 | 105 | 2014 |
| A community-based lifestyle and weight loss intervention promoting a Mediterranean-style diet pattern evaluated in the stroke belt of North Carolina: the Heart Healthy Lenoir … TC Keyserling, CD Samuel-Hodge, SJ Pitts, BA Garcia, LF Johnston, ... BMC public health 16 (1), 732, 2016 | 73 | 2016 |
| Peer Reviewed: Nutrition-Related Policy and Environmental Strategies to Prevent Obesity in Rural Communities: A Systematic Review of the Literature, 2002–2013 L Calancie, J Leeman, SBJ Pitts, LK Khan, S Fleischhacker, KR Evenson, ... Preventing chronic disease 12, 2015 | 70 | 2015 |
| Farm Fresh Foods for Healthy Kids (F3HK): An innovative community supported agriculture intervention to prevent childhood obesity in low-income families and strengthen local … RA Seguin, EH Morgan, KL Hanson, AS Ammerman, SBJ Pitts, ... BMC public health 17 (1), 306, 2017 | 67 | 2017 |
| Validation of food store environment secondary data source and the role of neighborhood deprivation in Appalachia, Kentucky AA Gustafson, S Lewis, C Wilson, S Jilcott-Pitts BMC public health 12 (1), 688, 2012 | 62 | 2012 |
| Examining the influence of price and accessibility on willingness to shop at farmers' markets among low-income eastern North Carolina women JT McGuirt, SBJ Pitts, R Ward, TW Crawford, TC Keyserling, ... Journal of nutrition education and behavior 46 (1), 26-33, 2014 | 54 | 2014 |
| Adults and children in low-income households that participate in cost-offset community supported agriculture have high fruit and vegetable consumption KL Hanson, J Kolodinsky, W Wang, EH Morgan, SBJ Pitts, AS Ammerman, ... Nutrients 9 (7), 726, 2017 | 51 | 2017 |
| “Fault‐line of an Earthquake”: A Qualitative Examination of Barriers and Facilitators to Colorectal Cancer Screening in Rural, Eastern North Carolina SB Jilcott Pitts, CS Lea, CL May, C Stowe, DJ Hamill, KT Walker, ... The Journal of Rural Health 29 (1), 78-87, 2013 | 50 | 2013 |
| Developing an agenda for research about policies to improve access to healthy foods in rural communities: a concept mapping study DB Johnson, E Quinn, M Sitaker, A Ammerman, C Byker, W Dean, ... BMC public health 14 (1), 592, 2014 | 48 | 2014 |
| Associations between neighborhood-level factors related to a healthful lifestyle and dietary intake, physical activity, and support for obesity prevention polices among rural … SBJ Pitts, TC Keyserling, LF Johnston, TW Smith, JT McGuirt, KR Evenson, ... Journal of community health 40 (2), 276-284, 2015 | 47 | 2015 |
| Obesity is inversely associated with natural amenities and recreation facilities per capita SBJ Pitts, MB Edwards, JB Moore, KA Shores, KD DuBose, ... Journal of physical activity and health 10 (7), 1032-1038, 2013 | 46 | 2013 |
| Assessing the feasibility of a web-based weight loss intervention for low-income women of reproductive age: A pilot study DN Cavallo, JA Sisneros, AA Ronay, CL Robbins, SBJ Pitts, ... JMIR research protocols 5 (1), 2016 | 40 | 2016 |
| Peer reviewed: Formative evaluation for a healthy corner store initiative in pitt county, North Carolina: Engaging stakeholders for a healthy corner store initiative, part 2 SBJ Pitts, KR Bringolf, CL Lloyd, JT McGuirt, KK Lawton, J Morgan Preventing chronic disease 10, 2013 | 40 | 2013 |
| Peer Reviewed: Formative Evaluation for a Healthy Corner Store Initiative in Pitt County, North Carolina: Assessing the Rural Food Environment, Part 1 SBJ Pitts, KR Bringolf, KK Lawton, JT McGuirt, E Wall-Bassett, J Morgan, ... Preventing chronic disease 10, 2013 | 40* | 2013 |
| Do entrepreneurial food systems innovations impact rural economies and health? Evidence and gaps M Sitaker, J Kolodinsky, SJ Pitts, R Seguin American journal of entrepreneurship 7 (2), 3, 2014 | 38 | 2014 |
| Implementing healthier foodservice guidelines in hospital and federal worksite cafeterias: barriers, facilitators and keys to success SB Jilcott Pitts, J Graham, A Mojica, L Stewart, M Walter, C Schille, ... Journal of Human Nutrition and Dietetics 29 (6), 677-686, 2016 | 37 | 2016 |
