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Alan M Smith
Alan M Smith
Professor of Biopolymer Science at the University of Huddersfield
Verified email at hud.ac.uk
Title
Cited by
Cited by
Year
An initial evaluation of gellan gum as a material for tissue engineering applications
AM Smith, RM Shelton, Y Perrie, JJ Harris
Journal of Biomaterials Applications 22 (3), 241-254, 2007
2102007
The role of formulation excipients in the development of lyophilised fast-disintegrating tablets
R Chandrasekhar, Z Hassan, F AlHusban, AM Smith, AR Mohammed
European journal of pharmaceutics and biopharmaceutics 72 (1), 119-129, 2009
1522009
Encapsulation of fibroblasts causes accelerated alginate hydrogel degradation
NC Hunt, AM Smith, U Gbureck, RM Shelton, LM Grover
Acta biomaterialia 6 (9), 3649-3656, 2010
1502010
The effect of prolonged storage at different temperatures on the particle size distribution of tripolyphosphate (TPP)–chitosan nanoparticles
GA Morris, J Castile, A Smith, GG Adams, SE Harding
Carbohydrate polymers 84 (4), 1430-1434, 2011
1442011
Biopolymers as wound healing materials
AM Smith, S Moxon, GA Morris
Wound healing biomaterials, 261-287, 2016
1392016
Okra extracts in pharmaceutical and food applications
MU Ghori, K Alba, AM Smith, BR Conway, V Kontogiorgos
Food Hydrocolloids 42, 342-347, 2014
1302014
Macromolecular conformation of chitosan in dilute solution: A new global hydrodynamic approach
GA Morris, J Castile, A Smith, GG Adams, SE Harding
Carbohydrate Polymers 76 (4), 616-621, 2009
1262009
Suspended manufacture of biological structures
SR Moxon, ME Cooke, SC Cox, M Smow, L Jeys, SW Jones, LM Grover, ...
Advanced Materials 29 (13), 2017
1232017
Nasal drug delivery systems: An overview
MU Ghori, MH Mahdi, AM Smith, BR Conway
American Journal of Pharmacological Sciences 3 (5), 110-119, 2015
1102015
Molecular flexibility of citrus pectins by combined sedimentation and viscosity analysis
GA Morris, JG de al Torre, A Ortega, J Castile, A Smith, SE Harding
Food Hydrocolloids 22 (8), 1435-1442, 2008
1082008
Evaluation of the mucoadhesive properties of chitosan nanoparticles prepared using different chitosan to tripolyphosphate (CS: TPP) ratios
EMA Hejjaji, AM Smith, GA Morris
International journal of biological macromolecules 120, 1610-1617, 2018
912018
Fabrication of complex hydrogel structures using suspended layer additive manufacturing (SLAM)
JJ Senior, ME Cooke, LM Grover, AM Smith
Advanced Functional Materials 29 (49), 1904845, 2019
902019
Development of mucoadhesive sprayable gellan gum fluid gels
MH Mahdi, BR Conway, AM Smith
International journal of pharmaceutics 488 (1-2), 12-19, 2015
902015
“Melt-in-the-mouth” gels from mixtures of xanthan and konjac glucomannan under acidic conditions: A rheological and calorimetric study of the mechanism of synergistic gelation
AA Agoub, AM Smith, P Giannouli, RK Richardson, ER Morris
Carbohydrate Polymers 69 (4), 713-724, 2007
832007
Structuring of hydrogels across multiple length scales for biomedical applications
ME Cooke, SW Jones, B Ter Horst, N Moiemen, M Snow, G Chouhan, ...
Advanced Materials 30 (14), 1705013, 2018
822018
Simultaneous quantification of drug release and erosion from hypromellose hydrophilic matrices
MU Ghori, G Ginting, AM Smith, BR Conway
International journal of pharmaceutics 465 (1-2), 405-412, 2014
712014
Wound Healing Biomaterials
AM Smith, S Moxon, GA Morris, M Ågren
Sawston: Woodhead Publishing, 261-287, 2016
642016
Structural characterisation and rheological properties of a polysaccharide from sesame leaves (Sesamum radiatum Schumach. & Thonn.)
EI Nep, SM Carnachan, NC Ngwuluka, V Kontogiorgos, GA Morris, ...
Carbohydrate Polymers 152, 541-547, 2016
632016
Evaluation of gellan gum fluid gels as modified release oral liquids
MH Mahdi, BR Conway, AM Smith
International journal of pharmaceutics 475 (1-2), 335-343, 2014
542014
Alginate-loaded liposomes can protect encapsulated alkaline phosphatase functionality when exposed to gastric pH
AM Smith, MR Jaime-Fonseca, LM Grover, S Bakalis
Journal of agricultural and food chemistry 58 (8), 4719-4724, 2010
512010
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Articles 1–20