| Statin-like Principles of Bergamot Fruit (Citrus bergamia): Isolation of 3-Hydroxymethylglutaryl Flavonoid Glycosides L Di Donna, G De Luca, F Mazzotti, A Napoli, R Salerno, D Taverna, ... Journal of natural products 72 (7), 1352-1354, 2009 | 180 | 2009 |
| Assay of the set of all Sudan azodye (I, II, III, IV, and Para-Red) contaminating agents by liquid chromatography− tandem mass spectrometry and isotope dilution methodology F Mazzotti, L Di Donna, L Maiuolo, A Napoli, R Salerno, A Sajjad, ... Journal of agricultural and food chemistry 56 (1), 63-67, 2008 | 86 | 2008 |
| Determination by gas chromatography/mass spectrometry of p-phenylenediamine in hair dyes after conversion to an imine derivative ML Di Gioia, A Leggio, A Le Pera, A Liguori, A Napoli, F Perri, C Siciliano Journal of chromatography A 1066 (1-2), 143-148, 2005 | 80 | 2005 |
| “One-Pot” Methylation of N-Nosyl-α-amino Acid Methyl Esters with Diazomethane and Their Coupling To Prepare N-Methyl Dipeptides ML Di Gioia, A Leggio, A Le Pera, A Liguori, A Napoli, C Siciliano, ... The Journal of Organic Chemistry 68 (19), 7416-7421, 2003 | 72 | 2003 |
| Evaluation of dialdehydic anti-inflammatory active principles in extra-virgin olive oil by reactive paper spray mass spectrometry F Mazzotti, L Di Donna, D Taverna, M Nardi, D Aiello, A Napoli, ... International Journal of Mass Spectrometry 352, 87-91, 2013 | 67 | 2013 |
| A rapid method for the assay of methylxanthines alkaloids: Theobromine, theophylline and caffeine, in cocoa products and drugs by paper spray tandem mass spectrometry L Bartella, L Di Donna, A Napoli, C Siciliano, G Sindona, F Mazzotti Food chemistry 278, 261-266, 2019 | 66 | 2019 |
| Multisite phosphorylation of c-Jun at threonine 91/93/95 triggers the onset of c-Jun pro-apoptotic activity in cerebellar granule neurons CE Reddy, L Albanito, P De Marco, D Aiello, M Maggiolini, A Napoli, ... Cell death & disease 4 (10), e852-e852, 2013 | 64 | 2013 |
| Rapid assay of resveratrol in red wine by paper spray tandem mass spectrometry and isotope dilution L Di Donna, D Taverna, S Indelicato, A Napoli, G Sindona, F Mazzotti Food chemistry 229, 354-357, 2017 | 56 | 2017 |
| Multistage mass spectrometry in quality, safety and origin of foods D Aiello, D De Luca, E Gionfriddo, A Naccarato, A Napoli, E Romano, ... European Journal of Mass Spectrometry 17 (1), 1-31, 2011 | 54 | 2011 |
| Determination of substituent effects on the proton affinities of natural nucleosides by the kinetic method A Liguori, A Napoli, G Sindona, RG Cooks Rapid communications in mass spectrometry 8 (1), 89-93, 1994 | 54 | 1994 |
| An insight on type I collagen from horse tendon for the manufacture of implantable devices L Salvatore, N Gallo, D Aiello, P Lunetti, A Barca, L Blasi, M Madaghiele, ... International journal of biological macromolecules 154, 291-306, 2020 | 51 | 2020 |
| A rapid MALDI MS/MS based method for assessing saffron (Crocus sativus L.) adulteration D Aiello, C Siciliano, F Mazzotti, L Di Donna, CM Athanassopoulos, ... Food chemistry 307, 125527, 2020 | 51 | 2020 |
| Assay of tyrosol and hydroxytyrosol in olive oil by tandem mass spectrometry and isotope dilution method F Mazzotti, H Benabdelkamel, L Di Donna, L Maiuolo, A Napoli, ... Food chemistry 135 (3), 1006-1010, 2012 | 50 | 2012 |
| High-throughput assay of oleopentanedialdheydes in extra virgin olive oil by the UHPLC− ESI-MS/MS and isotope dilution methods L Di Donna, H Benabdelkamel, F Mazzotti, A Napoli, M Nardi, G Sindona Analytical chemistry 83 (6), 1990-1995, 2011 | 49 | 2011 |
| Exploitation of endogenous protease activity in raw mastitic milk by MALDI-TOF/TOF A Napoli, D Aiello, L Di Donna, H Prendushi, G Sindona Analytical Chemistry 79 (15), 5941-5948, 2007 | 49 | 2007 |
| A major allergen in rainbow trout (Oncorhynchus mykiss): complete sequences of parvalbumin by MALDI tandem mass spectrometry D Aiello, S Materazzi, R Risoluti, H Thangavel, L Di Donna, F Mazzotti, ... Molecular BioSystems 11 (8), 2373-2382, 2015 | 48 | 2015 |
| Mass Spectrometry-Based Proteomic Approach in Oenococcus oeni Enological Starter A Napoli, D Aiello, G Aiello, MS Cappello, L Di Donna, F Mazzotti, ... Journal of Proteome Research 13 (6), 2856-2866, 2014 | 48 | 2014 |
| Comprehensive assay of flavanones in citrus juices and beverages by UHPLC–ESI-MS/MS and derivatization chemistry L Di Donna, D Taverna, F Mazzotti, H Benabdelkamel, M Attya, A Napoli, ... Food chemistry 141 (3), 2328-2333, 2013 | 48 | 2013 |
| Study of [2-(2′-pyridyl) imidazole] complexes to confirm two main characteristic thermoanalytical behaviors of transition metal complexes based on imidazole derivatives R Risoluti, D Piazzese, A Napoli, S Materazzi Journal of Analytical and Applied Pyrolysis 117, 82-87, 2016 | 47 | 2016 |
| Secondary metabolism of olive secoiridoids. New microcomponents detected in drupes by electrospray ionization and high‐resolution tandem mass spectrometry L Di Donna, F Mazzotti, A Napoli, R Salerno, A Sajjad, G Sindona Rapid Communications in Mass Spectrometry: An International Journal Devoted …, 2007 | 46 | 2007 |
