| Practical aeromobilities: making sense of environmentalist air-travel J Volden, A Hansen Mobilities, 1-17, 2021 | 14 | 2021 |
| How do COVID-19 lockdown practices relate to sustainable well-being? Lessons from Oslo and Geneva O Moynat, J Volden, M Sahakian Sustainability: Science, Practice and Policy 18 (1), 309-324, 2022 | 13 | 2022 |
| Practic-ing culture: exploring the implications of pre-existing mobility cultures on (post-) pandemic practices in Norway, Ireland, and the United States M Greene, K Ellsworth-Krebs, J Volden, E Fox, M Anantharaman Sustainability: Science, Practice and Policy 18 (1), 483-499, 2022 | 11 | 2022 |
| Towards plantification: contesting, negotiating and re-placing meaty routines A Hansen, U Wethal, S Efstathiou, J Volden Consumption and Society, 1-17, 2023 | 5 | 2023 |
| Doing (food) without meat? Accomplishing substitution and qualifying substitutes in household food practices J Volden Consumption and Society, 1-23, 2023 | 4 | 2023 |
| What Happens When Cultured Meat Meets Meat Culture? J Volden, U Wethal Changing Meat Cultures: Food Practices, Global Capitalism, and the …, 2021 | 4 | 2021 |
| Flying Through a Perfect Moral Storm: How do Norwegian environmentalists negotiate their aeromobility practices? JR Volden | 3 | 2019 |
