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Francesco Marangon
Francesco Marangon
Professore Economia ed Estimo Rurale, Università di Udine
Verified email at uniud.it - Homepage
Title
Cited by
Cited by
Year
Reprint of “Attitudes towards honey among Italian consumers: A choice experiment approach”
M Cosmina, G Gallenti, F Marangon, S Troiano
Appetite 106, 110-116, 2016
1232016
Using flexible taste distributions to value collective reputation for environmentally friendly production methods
R Scarpa, M Thiene, F Marangon
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2008
1042008
Food waste, consumer attitudes and behaviour. A study in the North-Eastern part of Italy
F Marangon, T Tempesta, S Troiano, D Vecchiato
Italian Review of Agricultural Economics 69 (2-3), 201-209, 2014
742014
Biomass energy production in agriculture: A weighted goal programming analysis
A Ballarin, D Vecchiato, T Tempesta, F Marangon, S Troiano
Energy policy 39 (3), 1123-1131, 2011
602011
Agricultural business economics: the challenge of sustainability
G Malorgio, F Marangon
Agricultural and Food Economics 9, 1-4, 2021
552021
Organic vs local claims: substitutes or complements for wine consumers? A marketing analysis with a discrete choice experiment
S Troiano, F Marangon, T Tiziano, V Daniel
New Medit, 14-21, 2016
532016
La gestione del paesaggio tra governo e governance territoriale. Continuità e innovazione
G Brunori, F Marangon, M Reho
Franco Angeli, 2007
472007
Willingness to pay for organic cotton: Consumer responsiveness to a corporate social responsibility initiative
F Nassivera, S Troiano, F Marangon, S Sillani, IM Nencheva
British Food Journal 119 (8), 1815-1825, 2017
432017
Moral duty, warm glow or self-interest? A choice experiment study on motivations for domestic garbage sorting in Italy
A Massarutto, F Marangon, S Troiano, M Favot
Journal of cleaner production 208, 916-923, 2019
412019
Environmentally sustainable versus aesthetic values motivating millennials’ preferences for wine purchasing: evidence from an experimental analysis in Italy
G Gallenti, S Troiano, F Marangon, P Bogoni, B Campisi, M Cosmina
Agricultural and Food Economics 7, 1-16, 2019
402019
Gli interventi paesaggistico-ambientali nelle politiche regionali di sviluppo rurale
F Marangon
FrancoAngeli, 2006
402006
Italian millennials' preferences for wine: an exploratory study
F Nassivera, G Gallenti, S Troiano, F Marangon, M Cosmina, P Bogoni, ...
British Food Journal 122 (8), 2403-2423, 2020
392020
The value of collective reputation for environmentally-friendly production methods: the case of Val di Gresta
R Scarpa, M Thiene, F Marangon
Journal of Agricultural & Food Industrial Organization 5 (1), 2007
382007
Toward a better understanding of market potentials for vegan food. A choice experiment for the analysis of breadsticks preferences
F Marangon, T Tempesta, S Troiano, D Vecchiato
Agriculture and Agricultural Science Procedia 8, 158-166, 2016
362016
Cultural Ecosystem Services Provided by Coralligenous Assemblages and Posidonia oceanica in the Italian Seas
S Zunino, D Melaku Canu, F Marangon, S Troiano
Frontiers in Marine Science 6, 823, 2020
252020
Consumer preferences for origin and organic attributes of extra virgin olive oil: A choice experiment in the Italian market
M Carzedda, G Gallenti, S Troiano, M Cosmina, F Marangon, P de Luca, ...
Foods 10 (5), 994, 2021
222021
Rural landscape valuation in a cross-border region
F Marangon, F Visintin
Cahiers d'Economie et de Sociologie Rurales 84, 113-132, 2007
222007
Consumer satisfaction in alternative food networks (AFNs): Evidence from Northern Italy
M Carzedda, F Marangon, F Nassivera, S Troiano
Journal of Rural Studies 64, 73-79, 2018
212018
Ethical and sustainable consumption in the Italian coffee market: A choice experiment to analyse consumers’ willingness to pay
G Gallenti, S Troiano, M Cosmina, F Marangon
Rivista di Economia Agraria 71 (2), 153-176, 2016
212016
Imprese agroalimentari e produzione di beni pubblici
F Marangon
XLIII Convegno annuale SIDEA “Agricolture e mercati in transizione”, Assisi …, 2006
212006
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