Suzanne Duce
TitleCited byYear
Visualization of image data from cells to organisms
T Walter, DW Shattuck, R Baldock, ME Bastin, AE Carpenter, S Duce, ...
Nature methods 7 (3s), S26, 2010
2402010
The influence of chemical and diffusive exchange on water proton transverse relaxation in plant tissues
BP Hills, SL Duce
Magnetic resonance imaging 8 (3), 321-331, 1990
1081990
Engineered Biocompatible Nanoparticles for in Vivo Imaging Applications
S Chen, L Wang, SL Duce, S Brown, S Lee, A Melzer, SA Cuschieri, ...
Journal of the American Chemical Society 132 (42), 15022-15029, 2010
872010
Nuclear magnetic resonance imaging of fresh and frozen courgettes
SL Duce, TA Carpenter, LD Hall
Journal of food engineering 16 (3), 165-172, 1992
571992
An investigation of the origins of contrast in NMR spin echo images of plant tissue
SL Duce, TA Carpenter, LD Hall, BP Hills
Magnetic resonance imaging 10 (2), 289-297, 1992
481992
Nuclear magnetic resonance imaging of chocolate confectionery and the spatial detection of polymorphic states of cocoa butter in chocolate
SL Duce, TA Carpenter, LD Hall
Lebensmittel-Wissenschaft+ Technologie= Food science+ technology, 1990
451990
Effect of PI3K-and mTOR-specific inhibitors on spontaneous B-cell follicular lymphomas in PTEN/LKB1-deficient mice
JM Garcia-Martinez, S Wullschleger, G Preston, S Guichard, S Fleming, ...
British journal of cancer 104 (7), 1116, 2011
422011
Multiwall carbon nanotubes as MRI contrast agents for tracking stem cells
O Vittorio, SL Duce, A Pietrabissa, A Cuschieri
Nanotechnology 22 (9), 095706, 2011
392011
Micro‐magnetic resonance imaging of avian embryos
X Li, J Liu, M Davey, S Duce, N Jaberi, G Liu, G Davidson, S Tenent, ...
Journal of anatomy 211 (6), 798-809, 2007
322007
Visualisation of the hydration of food by nuclear magnetic resonance imaging
SL Duce, LD Hall
Journal of food engineering 26 (2), 251-257, 1995
261995
Nuclear magnetic resonance imaging of dairy products in two and three dimensions
SL Duce, MHG Amin, MA Horsfield, M Tyszka, LD Hall
International Dairy Journal 5 (4), 311-319, 1995
241995
High‐power 13C and 1H nuclear magnetic resonance in dry gluten
PS Belton, SL Duce, IJ Colquhoun, AS Tatham
Magnetic resonance in chemistry 26 (3), 245-251, 1988
231988
Materials mapped with NMR
J Attard, L Hall, N Herrod, S Duce
Physics World 4 (7), 41, 1991
201991
Proton nuclear magnetic resonance relaxation studies of dry gluten
PS Belton, SL Duce, AS Tatham
Journal of Cereal Science 7 (2), 113-122, 1988
201988
Use of nmr imaging to map the spatial distrubution of structure in polysaccharide gels
SL Duce, TA Carpenter, LD Hall
Carbohydrate research 205, C1-C4, 1990
181990
How moderate changes in Akt T-loop phosphorylation impact on tumorigenesis and insulin resistance
S Wullschleger, K Sakamoto, L Johnstone, S Duce, S Fleming, DR Alessi
Disease models & mechanisms 4 (1), 95-103, 2011
172011
13C solution state and solid state nmr of wheat gluten
PS Belton, SL Duce, AS Tatham
International Journal of Biological Macromolecules 9 (6), 357-362, 1987
171987
Quantitative determination of water and lipid in sunflower oil and water/meat/fat emulsions by nuclear magnetic resonance imaging
SL Duce, S Ablett, TM Guiheneuf, MA Horsfield, LD Hall
Journal of food science 59 (4), 808-812, 1994
161994
3D MRI analysis of the lower legs of treated idiopathic congenital talipes equinovarus (clubfoot)
SL Duce, M D’Alessandro, Y Du, B Jagpal, FJ Gilbert, L Crichton, S Barker, ...
PLoS One 8 (1), e54100, 2013
152013
Cohort comparison study of cardiac disease and atherosclerotic burden in type 2 diabetic adults using whole body cardiovascular magnetic resonance imaging
SL Duce, JR Weir-McCall, SJ Gandy, SZ Matthew, DB Cassidy, ...
Cardiovascular diabetology 14 (1), 122, 2015
132015
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Articles 1–20