| Bacillus subtilis spore inner membrane proteome L Zheng, WR Abhyankar, N Ouwerling, HL Dekker, H van Veen, ... Journal of proteome research 15 (2), 585-594, 2016 | 74 | 2016 |
| In pursuit of protein targets: proteomic characterization of bacterial spore outer layers WR Abhyankar, AH Hossain, A Djajasaputra, P Permpoonpattana, ... Journal of proteome research 12 (10), 4507-4521, 2013 | 70 | 2013 |
| Gel‐free proteomic identification of the Bacillus subtilis insoluble spore coat protein fraction WR Abhyankar, A Ter Beek, H Dekker, R Kort, S Brul, CG de Koster Proteomics 11 (23), 4541-4550, 2011 | 70 | 2011 |
| The Influence of Sporulation Conditions on the Spore Coat Protein Composition of Bacillus subtilis Spores WR Abhyankar, K Kamphorst, BN Swarge, H Van Veen, NN Van der Wel, ... Frontiers in microbiology 7, 1636, 2016 | 58 | 2016 |
| Reinforcement of Bacillus subtilis spores by cross-linking of outer coat proteins during maturation WR Abhyankar, R Pandey, A Ter Beek, S Brul, LJ de Koning, ... Food Microbiology, 2014 | 54 | 2014 |
| " One‐Pot" Sample Processing Method for Proteome‐Wide Analysis of Microbial Cells and Spores BN Swarge, W Roseboom, L Zheng, WR Abhyankar, S Brul, CG de Koster, ... Proteomics–Clinical Applications 12 (5), 1700169, 2018 | 43 | 2018 |
| Integrative analysis of proteome and transcriptome dynamics during Bacillus subtilis spore revival B Swarge, W Abhyankar, M Jonker, H Hoefsloot, G Kramer, P Setlow, ... Msphere 5 (4), 10.1128/msphere. 00463-20, 2020 | 31 | 2020 |
| Spore proteomics: the past, present and the future WR Abhyankar, LJ de Koning, S Brul, CG de Koster FEMS microbiology letters 358 (2), 137-144, 2014 | 18 | 2014 |
| 'Omics' for microbial food stability: Proteomics for the development of predictive models for bacterial spore stress survival and outgrowth. WR Abhyankar, S Stelder, L de Koning, C de Koster, S Brul International journal of food microbiology, 2016 | 13 | 2016 |
| Vegetative Cell and Spore Proteomes of Clostridioides difficile Show Finite Differences and Reveal Potential Protein Markers WR Abhyankar, L Zheng, S Brul, CG de Koster, LJ de Koning Journal of proteome research 18 (11), 3967-3976, 2019 | 12 | 2019 |
| Identification of Native Cross-Links in Bacillus subtilis Spore Coat Proteins R Ursem, B Swarge, WR Abhyankar, H Buncherd, LJ de Koning, P Setlow, ... Journal of Proteome Research 20 (3), 1809-1816, 2021 | 10 | 2021 |
| Proteomics and microscopy tools for the study of antimicrobial resistance and germination mechanisms of bacterial spores WR Abhyankar, J Wen, BN Swarge, Z Tu, R de Boer, J Smelt, ... Food microbiology 81, 89-96, 2019 | 10 | 2019 |
| Artificial Sporulation Induction (ASI) by kinA Overexpression Affects the Proteomes and Properties of Bacillus subtilis Spores Z Tu, W R. Abhyankar, B N. Swarge, N van der Wel, G Kramer, S Brul, ... International journal of molecular sciences 21 (12), 4315, 2020 | 6 | 2020 |
| Integrative analysis of proteome and transcriptome dynamics during Bacillus subtilis spore revival B Swarge, M Jonker, W Abhyankar, H Hoefsloot, CG de Koster, S Brul, ... bioRxiv, 682872, 2019 | 3 | 2019 |
| The proteome of spore surface layers in food spoiling bacteria WR Abhyankar University of Amsterdam, The Netherlands, 2014 | 2 | 2014 |
| Use of green microalgae to improve plant growth R Baard, W Abhyankar, S Brul US Patent 11,771,028, 2023 | | 2023 |
| Vegetative Cell and Spore Proteomes ofClostridioides difficileshow finite differences and reveal potential biomarkers. W Abhyankar, L Zheng, S Brul, CG de Koster, LJ de Koning | | 2019 |
| Bacterial spore proteomics: Implications for models of bacterial spore germination and outgrowth in food WR Abhyankar | | 2015 |
| Proteomic characterization of spore coat protein mutants of Bacillus subtilis W Abhyankar, L Zheng, S Brul, LJ de Koning, CG de Koster University of Amsterdam, The Netherlands, 2014 | | 2014 |
| Monitoring the progress in cross-linking of spore coat proteins during maturation of Bacillus subtilis spores. W Abhyankar, R Pandey, A Ter Beek, S Brul, LJ de Koning, CG de Koster University of Amsterdam, The Netherlands, 2014 | | 2014 |
Stanley BrulProfessor of Molecular Biology and Microbial Food SafetyVerified email at uva.nl
