| Overview of the biomarkers reflecting inflammation and nutritional determinants of anemia (BRINDA) project PS Suchdev, SML Namaste, GJ Aaron, DJ Raiten, KH Brown, ... Advances in Nutrition 7 (2), 349-356, 2016 | 201 | 2016 |
| Methodologic approach for the biomarkers reflecting inflammation and nutritional determinants of anemia (BRINDA) project SML Namaste, GJ Aaron, R Varadhan, JM Peerson, PS Suchdev, ... The American journal of clinical nutrition 106, 333S-347S, 2017 | 186 | 2017 |
| Less-energy-dense diets of low-income women in California are associated with higher energy-adjusted diet costs MS Townsend, GJ Aaron, P Monsivais, NL Keim, A Drewnowski The American journal of clinical nutrition 89 (4), 1220-1226, 2009 | 151 | 2009 |
| Predictors of anemia in women of reproductive age: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project JP Wirth, BA Woodruff, R Engle-Stone, SML Namaste, VJ Temple, N Petry, ... The American journal of clinical nutrition 106, 416S-427S, 2017 | 148 | 2017 |
| Predictors of anemia in preschool children: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project R Engle-Stone, GJ Aaron, J Huang, JP Wirth, SML Namaste, AM Williams, ... The American journal of clinical nutrition 106, 402S-415S, 2017 | 136 | 2017 |
| Coverage of large-scale food fortification of edible oil, wheat flour, and maize flour varies greatly by vehicle and country but is consistently lower among the most vulnerable … GJ Aaron, VM Friesen, S Jungjohann, GS Garrett, LM Neufeld, M Myatt The Journal of nutrition 147 (5), 984S-994S, 2017 | 75 | 2017 |
| Household coverage with adequately iodized salt varies greatly between countries and by residence type and socioeconomic status within countries: results from 10 national … JM Knowles, GS Garrett, J Gorstein, R Kupka, R Situma, K Yadav, ... The Journal of nutrition 147 (5), 1004S-1014S, 2017 | 63* | 2017 |
| Acceptability of zinc‐fortified, lipid‐based nutrient supplements (LNS) prepared for young children in Burkina Faso SY Hess, L Bado, GJ Aaron, JB Ouédraogo, M Zeilani, KH Brown Maternal & child nutrition 7 (4), 357-367, 2011 | 58 | 2011 |
| Assessing coverage of population-based and targeted fortification programs with the use of the Fortification Assessment Coverage Toolkit (FACT): background, toolkit development … VM Friesen, GJ Aaron, M Myatt, LM Neufeld The Journal of Nutrition 147 (5), 981S-983S, 2017 | 40 | 2017 |
| Vegetable variety is a key to improved diet quality in low-income women in California NL Keim, SM Forester, M Lyly, GJ Aaron, MS Townsend Journal of the Academy of Nutrition and Dietetics 114 (3), 430-435, 2014 | 38 | 2014 |
| Plasma zinc concentration responds to short-term zinc supplementation, but not zinc fortification, in young children in Senegal NB Lo, GJ Aaron, SY Hess, NI Dossou, AT Guiro, S Wade, KH Brown The American journal of clinical nutrition 93 (6), 1348-1355, 2011 | 37 | 2011 |
| Results of Fortification Rapid Assessment Tool (FRAT) surveys in sub-Saharan Africa and suggestions for future modifications of the survey instrument SY Hess, KH Brown, M Sablah, R Engle-Stone, GJ Aaron, SK Baker Food and nutrition bulletin 34 (1), 21-38, 2013 | 35 | 2013 |
| Iron fortified complementary foods containing a mixture of sodium iron EDTA with either ferrous fumarate or ferric pyrophosphate reduce iron deficiency anemia in 12-to 36-month … D Glinz, R Wegmüller, M Ouattara, VG Diakité, GJ Aaron, L Hofer, ... Nutrients 9 (7), 759, 2017 | 34 | 2017 |
| Improving complementary feeding in Ghana: reaching the vulnerable through innovative business—the case of KOKO Plus S Ghosh, K Tano‐Debrah, GJ Aaron, G Otoo, N Strutt, K Bomfeh, ... Annals of the New York Academy of Sciences 1331 (1), 76-89, 2014 | 34 | 2014 |
| Multiple-micronutrient fortified non-dairy beverage interventions reduce the risk of anemia and iron deficiency in school-aged children in low-middle income countries: a … GJ Aaron, DK Dror, Z Yang Nutrients 7 (5), 3847-3868, 2015 | 31 | 2015 |
| Assessing program coverage of two approaches to distributing a complementary feeding supplement to infants and young children in Ghana GJ Aaron, N Strutt, NA Boateng, E Guevarra, K Siling, A Norris, S Ghosh, ... PloS one 11 (10), e0162462, 2016 | 29 | 2016 |
| Plasma zinc concentration increases within 2 weeks in healthy Senegalese men given liquid supplemental zinc, but not zinc-fortified wheat bread GJ Aaron, NB Lo, SY Hess, AT Guiro, S Wade, KH Brown The Journal of nutrition 141 (7), 1369-1374, 2011 | 24 | 2011 |
| Bibliographic analysis of scientific research on selected topics in public health nutrition in West Africa: Review of articles published from 1998 to 2008 GJ Aaron, SE Wilson, KH Brown Global Public Health 5 (S1), S42-S57, 2010 | 24 | 2010 |
| The potential of food fortification to add micronutrients in young children and women of reproductive age–findings from a cross-sectional survey in Abidjan, Côte d’Ivoire F Rohner, M Leyvraz, AG Konan, LJCE Esso, JP Wirth, A Norte, AF Adiko, ... PloS one 11 (7), e0158552, 2016 | 20 | 2016 |
| Coverage of nutrition interventions intended for infants and young children varies greatly across programs: results from coverage surveys in 5 countries M Leyvraz, GJ Aaron, A Poonawala, MJ van Liere, D Schofield, M Myatt, ... The Journal of nutrition 147 (5), 995S-1003S, 2017 | 19 | 2017 |
