Grant J. Aaron
Grant J. Aaron
Verified email at - Homepage
Cited by
Cited by
Overview of the biomarkers reflecting inflammation and nutritional determinants of anemia (BRINDA) project
PS Suchdev, SML Namaste, GJ Aaron, DJ Raiten, KH Brown, ...
Advances in Nutrition 7 (2), 349-356, 2016
Methodologic approach for the biomarkers reflecting inflammation and nutritional determinants of anemia (BRINDA) project
SML Namaste, GJ Aaron, R Varadhan, JM Peerson, PS Suchdev
The American journal of clinical nutrition 106 (suppl_1), 333S-347S, 2017
Less-energy-dense diets of low-income women in California are associated with higher energy-adjusted diet costs
MS Townsend, GJ Aaron, P Monsivais, NL Keim, A Drewnowski
The American journal of clinical nutrition 89 (4), 1220-1226, 2009
Predictors of anemia in women of reproductive age: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project
JP Wirth, BA Woodruff, R Engle-Stone, SML Namaste, VJ Temple, N Petry, ...
The American journal of clinical nutrition 106 (suppl_1), 416S-427S, 2017
Predictors of anemia in preschool children: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project
R Engle-Stone, GJ Aaron, J Huang, JP Wirth, SML Namaste, AM Williams, ...
The American journal of clinical nutrition 106 (suppl_1), 402S-415S, 2017
Coverage of large-scale food fortification of edible oil, wheat flour, and maize flour varies greatly by vehicle and country but is consistently lower among the most vulnerable …
GJ Aaron, VM Friesen, S Jungjohann, GS Garrett, LM Neufeld, M Myatt
The Journal of nutrition 147 (5), 984S-994S, 2017
Household coverage with adequately iodized salt varies greatly between countries and by residence type and socioeconomic status within countries: results from 10 national …
Universal Salt Iodization Coverage Survey Team Knowles Jacky M jknowles ...
The Journal of nutrition 147 (5), 1004S-1014S, 2017
Acceptability of zinc‐fortified, lipid‐based nutrient supplements (LNS) prepared for young children in Burkina Faso
SY Hess, L Bado, GJ Aaron, JB Ouédraogo, M Zeilani, KH Brown
Maternal & child nutrition 7 (4), 357-367, 2011
Assessing coverage of population-based and targeted fortification programs with the use of the Fortification Assessment Coverage Toolkit (FACT): background, toolkit development …
VM Friesen, GJ Aaron, M Myatt, LM Neufeld
The Journal of Nutrition 147 (5), 981S-983S, 2017
Vegetable variety is a key to improved diet quality in low-income women in California
NL Keim, SM Forester, M Lyly, GJ Aaron, MS Townsend
Journal of the Academy of Nutrition and Dietetics 114 (3), 430-435, 2014
Plasma zinc concentration responds to short-term zinc supplementation, but not zinc fortification, in young children in Senegal
NB Lo, GJ Aaron, SY Hess, NI Dossou, AT Guiro, S Wade, KH Brown
The American journal of clinical nutrition 93 (6), 1348-1355, 2011
Results of Fortification Rapid Assessment Tool (FRAT) surveys in sub-Saharan Africa and suggestions for future modifications of the survey instrument
SY Hess, KH Brown, M Sablah, R Engle-Stone, GJ Aaron, SK Baker
Food and nutrition bulletin 34 (1), 21-38, 2013
Improving complementary feeding in Ghana: reaching the vulnerable through innovative business—the case of KOKO Plus
S Ghosh, K Tano‐Debrah, GJ Aaron, G Otoo, N Strutt, K Bomfeh, ...
Annals of the New York Academy of Sciences 1331 (1), 76-89, 2014
Multiple-micronutrient fortified non-dairy beverage interventions reduce the risk of anemia and iron deficiency in school-aged children in low-middle income countries: a …
GJ Aaron, DK Dror, Z Yang
Nutrients 7 (5), 3847-3868, 2015
Iron fortified complementary foods containing a mixture of sodium iron EDTA with either ferrous fumarate or ferric pyrophosphate reduce iron deficiency anemia in 12-to 36-month …
D Glinz, R Wegmüller, M Ouattara, VG Diakité, GJ Aaron, L Hofer, ...
Nutrients 9 (7), 759, 2017
Assessing program coverage of two approaches to distributing a complementary feeding supplement to infants and young children in Ghana
GJ Aaron, N Strutt, NA Boateng, E Guevarra, K Siling, A Norris, S Ghosh, ...
PloS one 11 (10), e0162462, 2016
Plasma zinc concentration increases within 2 weeks in healthy Senegalese men given liquid supplemental zinc, but not zinc-fortified wheat bread
GJ Aaron, N Ba Lo, SY Hess, AT Guiro, S Wade, KH Brown
The Journal of nutrition 141 (7), 1369-1374, 2011
Bibliographic analysis of scientific research on selected topics in public health nutrition in West Africa: Review of articles published from 1998 to 2008
GJ Aaron, SE Wilson, KH Brown
Global Public Health 5 (S1), S42-S57, 2010
Coverage of nutrition interventions intended for infants and young children varies greatly across programs: results from coverage surveys in 5 countries
M Leyvraz, GJ Aaron, A Poonawala, MJ van Liere, D Schofield, M Myatt, ...
The Journal of nutrition 147 (5), 995S-1003S, 2017
The potential of food fortification to add micronutrients in young children and women of reproductive age–findings from a cross-sectional survey in Abidjan, Côte d’Ivoire
F Rohner, M Leyvraz, AG Konan, LJCE Esso, JP Wirth, A Norte, AF Adiko, ...
PloS one 11 (7), e0158552, 2016
The system can't perform the operation now. Try again later.
Articles 1–20