| Chemical and technological studies on faba bean seeds. I—Effect of storage on some physical and chemical properties AA El-Refai, HM Harras, KM El-Nemr, MA Noaman Food chemistry 29 (1), 27-39, 1988 | 44 | 1988 |
| Chemical and technological studies on faba seeds: Effect of the stewing process on physical, organoleptic and chemical properties MA Noaman, KM El-Nemr, HM Harras, AA El-Refai Food chemistry 29 (3), 199-208, 1988 | 4 | 1988 |
| EVALUATION OF SOME NUTRITIVE VALUES AND ORGANOLEPTIC QUALITIES OF COOKED FRESH AND FROZEN MALE FORMATTED (MONO-SEX) BOLTI FISH. AA Salama, MA Owon, SA El-Kady, KM El-Nemr, AK Ammar Journal of Food and Dairy Sciences 30 (1), 367-382, 2005 | 1 | 2005 |
| production of orange juice powder as affected by methods of drying, packaging, and storage R Ammar, K.M. El-Kady, S.A., El-Nemr, K.M, Lasztity Periodica Polytechnica" Chemical Engineering" 10 (1-2), 1986 | 1* | 1986 |
| Removal of Alkaloids and solubility studies of dealkaloid lupin seed protein (lupinus termis) in Aqueous solution AAHEMA L.A. El-Sebaiy,K.M. El-Nem Tanta Journal of Agricultural Research 14 (3), 1988 | | 1988 |
| some nutritional aspects of protein isolated from raw and germinated lupin seeds(lupinus termis) AAHKMEN L.A. El-Sebaiy,E.M. Abdeen Tanta Journal of Agricultural Research 14 (2), 1988 | | 1988 |
| Functional characteristics of protein isolates prepared from debittered raw and germinated lupin seeds (Lupinus termis)[Egypt] KM El-Nemr, LA El-Sebaiy, AA Harras, EM Abdeen Journal of Agricultural Research, Tanta Univ.(Egypt) 14 (2), 1988 | | 1988 |
| Effect of several variables on extractability of dealkaloid lupin protein (Lupinus termis)[Egypt] LA El-Sebaiy, KM El-Nemr, EM Abdeen, AA Harras Journal of Agricultural Research, Tanta Univ.(Egypt) 14 (2), 1988 | | 1988 |
| Biochemical changes of Green peas during processing and storage KEN R. Laszitity, K.A. Ammar, S.A. El-Kady Periodica Polytechnica" Chemical Engineering" 10 (1-2), 1986 | | 1986 |
| Changes in the chemical composition, and qualities of some Egyptian shellfish during cold storage [Egypt] MA Noaman, KM El-Nemr, AA Fahmy, AA Salama Tanta University Journal of Agricultural Research 10, 1984 | | 1984 |
| Changes in the qualities of some Egyptian shellfish [Rittsa, Gandoffli, om-El-Khlool] during frozen storage AA Fahmy, KM El-Nimr, MA Noaman, AA Salama Journal of Agricultural Research-Tanta Univ.(Egypt) 10 (1), 1984 | | 1984 |
| Changes in the chemical composition of some Egyptian shellfish during frozen storage KM El-Nimr, AA Fahmy, AA Noaman, AA Salama Journal of Agricultural Research-Tanta Univ.(Egypt) 10 (1), 1984 | | 1984 |
| Effect of waiting period, some preparative methods, technological processes and storage period on pesticide residues in some vegetables [Egypt]. K El Nemr, M Roushdi, M Noaman, B Bessar Tanta University Journal of Agricultural Research 10, 1984 | | 1984 |
| Effect of the mass and harvesting time on some technological qualities of sugar-beet. MS Gouda, AA El Rafai, KM El Nemr Journal of Agricultural Research Tanta Univ. 10, 1984 | | 1984 |
| Some nutritional evaluation of different Maize varieties cultivated in Egypt MEB K.M. El-Nemr, A, Miligy Tanta Journal of Agricultural Research 9 (4), 1983 | | 1983 |
| Some technological properties of dough and balady bread made from wheat flour blended with flour of some maize varieties cultivated in Egypt AH Miligy, KM El-Nemr Journal of Agricultural Research, Tanta Univ. 9, 1983 | | 1983 |
| Studies on Amylase activity in Egyptian wheat varieties KAH K.M. El-Nemr, K.A. Ammar, M. Roushdi Tanta Journal of Agricultural Research 7 (2), 1981 | | 1981 |
| Utilization of Triticale Flour in making Egyptian Balady bread KAA K.M. El-Nemr, S.A. El-Kady Tanta Journal of Agricultural Research 7 (2), 1981 | | 1981 |
| Evaluation of somephysical and chemical characteristics of fish during salting, semidrying, and smoking MMS A.A. Fahmy, K.M. El-Nemr Tanta Journal of Agricultural Research 6 (1), 1980 | | 1980 |
| Effect of some fermentation improvers on dough and bread properties AAEF K.M. El-Nemr, A.A. Fahmy Tanta Journal of Agricultural Research 6 (1), 1980 | | 1980 |
