Martina Vecchi
Zitiert von
Zitiert von
Local food in times of crisis: The impact of COVID‐19 and two reinforcing primes
M Vecchi, EC Jaenicke, C Schmidt
Agribusiness 38 (4), 850-873, 2022
Daily stressors and food choices: A lab experiment with low-SES mothers
N Vitt, J James, M Belot, M Vecchi
European Economic Review 136, 103754, 2021
Rewarding behavior with a sweet food strengthens its valuation
JM Bauer, M Schröder, M Vecchi, T Bake, SL Dickson, M Belot
Plos one 16 (4), e0242461, 2021
Maternal stress during pregnancy and children’s diet: evidence from a population of low socioeconomic status
N Vitt, M Vecchi, J James, M Belot
Nutrition 93, 111423, 2022
Groups and socially responsible production: An experiment with farmers
M Vecchi
Journal of Economic Behavior & Organization 196, 372-392, 2022
The food and beverage cues in digital marketing model: special considerations of social media, gaming, and livestreaming environments for food marketing and eating behavior …
SJ Maksi, KL Keller, F Dardis, M Vecchi, J Freeman, RK Evans, E Boyland, ...
Frontiers in Nutrition 10, 1325265, 2024
Exploring Adolescent Vulnerability to Influencer Product Endorsement on Snack Intake Within a Live Streaming Context
SJ Maksi, JW Long, KL Keller, F Dardis, J Freeman, M Vecchi, JA Emond, ...
PubPub 5 (2: Summer 2024), 2024
Online food advertisements and the role of emotions in adolescents’ food choices
M Vecchi, L Fan, S Myruski, W Yang, KL Keller, RM Nayga Jr
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2024
Stress or failure? An experimental protocol to distinguish the environmental determinants of decision-making
M Vecchi, N Vitt
Mechanism between Time Scarcity and Healthfulness of Food Choices: Evidence from Lab Experiments
S Park, M Vecchi
Can behavioural economics make us healthier and more ethical?
M Vecchi
The University of Edinburgh, 2019
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