Giuseppe Grosso
Giuseppe Grosso
Verified email at studium.unict.it
TitleCited byYear
Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128ˇ 9 million …
L Abarca-Gómez, ZA Abdeen, ZA Hamid, NM Abu-Rmeileh, ...
The Lancet 390 (10113), 2627-2642, 2017
5852017
Role of omega-3 fatty acids in the treatment of depressive disorders: a comprehensive meta-analysis of randomized clinical trials
G Grosso, A Pajak, S Marventano, S Castellano, F Galvano, C Bucolo, ...
PloS one 9 (5), e96905, 2014
2692014
Worldwide epidemiology of liver hydatidosis including the Mediterranean area
G Grosso, S Gruttadauria, A Biondi, S Marventano, A Mistretta
World journal of gastroenterology: WJG 18 (13), 1425, 2012
1762012
Global surveillance of trends in cancer survival 2000–14 (CONCORD-3): analysis of individual records for 37 513 025 patients diagnosed with one of 18 cancers from 322 …
C Allemani, T Matsuda, V Di Carlo, R Harewood, M Matz, M Nikšić, ...
The Lancet 391 (10125), 1023-1075, 2018
1742018
Omega-3 fatty acids and depression: scientific evidence and biological mechanisms
G Grosso, F Galvano, S Marventano, M Malaguarnera, C Bucolo, F Drago, ...
Oxidative medicine and cellular longevity 2014, 2014
1452014
Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies
G Grosso, J Yang, S Marventano, A Micek, F Galvano, SN Kales
The American journal of clinical nutrition 101 (4), 783-793, 2015
1292015
A comprehensive meta-analysis on evidence of Mediterranean diet and cardiovascular disease: are individual components equal?
G Grosso, S Marventano, J Yang, A Micek, A Pajak, L Scalfi, F Galvano, ...
Critical reviews in food science and nutrition 57 (15), 3218-3232, 2017
1162017
Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study
G Grosso, U Stepaniak, R Topor-Mądry, K Szafraniec, A Pająk
Nutrition 30 (11-12), 1398-1403, 2014
1052014
Mediterranean diet and cardiovascular risk factors: a systematic review
G Grosso, A Mistretta, A Frigiola, S Gruttadauria, A Biondi, F Basile, ...
Critical reviews in food science and nutrition 54 (5), 593-610, 2014
1022014
Statistical methods in integrative genomics
S Richardson, GC Tseng, W Sun
Annual review of statistics and its application 3, 181-209, 2016
90*2016
Effects of vitamin C on health: a review of evidence
G Grosso, R Bei, A Mistretta, S Marventano, G Calabrese, L Masuelli, ...
Front Biosci (Landmark Ed) 18, 1017-29, 2013
872013
Mediterranean diet and cancer: epidemiological evidence and mechanism of selected aspects
G Grosso, S Buscemi, F Galvano, A Mistretta, S Marventano, V La Vela, ...
BMC surgery 13 (2), S14, 2013
742013
A comprehensive meta‐analysis on dietary flavonoid and lignan intake and cancer risk: Level of evidence and limitations
G Grosso, J Godos, R Lamuela‐Raventos, S Ray, A Micek, A Pajak, ...
Molecular nutrition & food research 61 (4), 1600930, 2017
732017
Coffee components and cardiovascular risk: beneficial and detrimental effects
J Godos, FR Pluchinotta, S Marventano, S Buscemi, G Li Volti, F Galvano, ...
International journal of food sciences and nutrition 65 (8), 925-936, 2014
732014
A review of recent evidence in human studies of n-3 and n-6 PUFA intake on cardiovascular disease, cancer, and depressive disorders: does the ratio really matter?
S Marventano, P Kolacz, S Castellano, F Galvano, S Buscemi, A Mistretta, ...
International journal of food sciences and nutrition 66 (6), 611-622, 2015
722015
Nutrition knowledge and other determinants of food intake and lifestyle habits in children and young adolescents living in a rural area of Sicily, South Italy
G Grosso, A Mistretta, G Turconi, H Cena, C Roggi, F Galvano
Public health nutrition 16 (10), 1827-1836, 2013
702013
Coffee and tea consumption in relation with non-alcoholic fatty liver and metabolic syndrome: A systematic review and meta-analysis of observational studies
S Marventano, F Salomone, J Godos, F Pluchinotta, D Del Rio, A Mistretta, ...
Clinical nutrition 35 (6), 1269-1281, 2016
692016
Major postoperative complications and survival for colon cancer elderly patients
G Grosso, A Biondi, S Marventano, A Mistretta, G Calabrese, F Basile
BMC surgery 12 (1), S20, 2012
682012
Possible role of diet in cancer: Systematic review and multiple meta-analyses of dietary patterns, lifestyle factors, and cancer risk
G Grosso, F Bella, J Godos, S Sciacca, D Del Rio, S Ray, F Galvano, ...
Nutrition reviews 75 (6), 405-419, 2017
652017
Association of daily coffee and tea consumption and metabolic syndrome: results from the Polish arm of the HAPIEE study
G Grosso, U Stepaniak, A Micek, R Topor-Mądry, H Pikhart, K Szafraniec, ...
European journal of nutrition 54 (7), 1129-1137, 2015
642015
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