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Marina Stramarkou
Marina Stramarkou
National Technical University of Athens
Verified email at inn.demokritos.gr
Title
Cited by
Cited by
Year
Effect of drying and extraction conditions on the recovery of bioactive compounds from Chlorella vulgaris
M Stramarkou, S Papadaki, K Kyriakopoulou, M Krokida
Journal of Applied Phycology 29, 2947-2960, 2017
722017
Encapsulation of rosemary essential oil into biodegradable polymers for application in crop management
M Stramarkou, V Oikonomopoulou, T Missirli, I Thanassoulia, M Krokida
Journal of Polymers and the Environment 28, 2161-2177, 2020
312020
Comparative Analysis of Different Drying Techniques Based on the Qualitative Characteristics of Spirulina platensis Biomass
M Stramarkou, S Papadaki, K Kyriakopoulou, I Tzovenis, M Chronis, ...
Journal of Aquatic Food Product Technology 30 (5), 498-516, 2021
272021
Optimization of encapsulation of stevia glycosides through electrospraying and spray drying
V Oikonomopoulou, M Stramarkou, A Plakida, M Krokida
Food Hydrocolloids 131, 107854, 2022
152022
Environmental assessment of industrially applied drying technologies for the treatment of Spirulina platensis
S Papadaki, K Kyriakopoulou, M Stramarkou, I Tzovenis, M Krokida
IOSR J Environ Sci Toxicol Food Technol 11 (1), 41-46, 2017
142017
Recovery of functional pigments from four different species of microalgae
M Stramarkou, S Papadaki, K Kyriakopoulou, M Krokida
IOSR J. Environ. Sci. Toxicol. Food Technol 10 (9), 26-30, 2016
142016
Optimization of green extractions for the recovery of docosahexaenoic acid (DHA) from Crypthecodinium cohnii
M Stramarkou, V Oikonomopoulou, A Chalima, C Boukouvalas, ...
Algal Research 58, 102374, 2021
102021
Comparative life cycle assessment of polyethylene terephthalate (PET) and multilayer Tetra Pak juice packaging systems
M Stramarkou, C Boukouvalas, P Eleni, D Karalekas, M Krokida
Chemical Engineering Transactions 87, 103-108, 2021
82021
Optimization of mild extraction methods for the efficient recovery of astaxanthin, a strong food antioxidant carotenoid from microalgae
M Chronis, VM Christopoulou, S Papadaki, M Stramarkou, M Krokida
Chemical Engineering Transactions 87, 151-156, 2021
72021
Life Cycle Assessment and Preliminary Cost Evaluation of a Smart Packaging System
M Stramarkou, C Boukouvalas, SE Koskinakis, O Serifi, V Bekiris, ...
Sustainability 14 (12), 7080, 2022
52022
The recovery of bioactive compounds from olive pomace using green extraction processes
M Stramarkou, TV Missirli, K Kyriakopoulou, S Papadaki, ...
Resources 12 (7), 77, 2023
42023
Sustainable Valorisation of Peach and Apricot Waste Using Green Extraction Technique with Conventional and Deep Eutectic Solvents
M Stramarkou, V Oikonomopoulou, M Panagiotopoulou, S Papadaki, ...
Resources 12 (6), 72, 2023
42023
Optimization of green extraction methods for the recovery of Stevia glycosides
M Stramarkou, V Oikonomopoulou, E Karagianni, C Stamatis, K Nana, ...
Chemical Engineering Transactions 87, 43-48, 2021
42021
ZnO-based chemi-resistive sensors for CO2 detection: a review
M Stramarkou, A Bardakas, M Krokida, C Tsamis
Sensor Review 42 (6), 682-706, 2022
32022
Effect of heat treatment on physicochemical and sensory properties of selected coffee varieties
A Tsiafitsa, V Oikonomopoulou, M Stramarkou, M Krokida, N Papassiopi
European Food Research and Technology 248 (8), 2009-2020, 2022
12022
Use of encapsulated antimicrobial substances in innovative litter plastic bag designed for medical waste and litter with significant antimicrobial load
M Stramarkou, S Papadaki, I Thanassoulia, M Krokida
Chemical Engineering Transactions 91, 337-342, 2022
12022
Optimization of industrial pretreatment of Spirulina platensis cyanobacterium
S Papadaki, K Kyriakopoulou, M Stramarkou, I Tzovenis, M Krokida
19th Conference on Process Integration, Modelling and Optimisation for …, 2016
12016
Use of Electrospinning for Sustainable Production of Nanofibers: A Comparative Assessment of Smart Textiles-Related Applications
M Stramarkou, I Tzegiannakis, E Christoforidi, M Krokida
Polymers 16 (4), 514, 2024
2024
ULTRASOUND AND MICROWAVE ASSISTED EXTRACTION OF DOCOSAHEXAENOIC ACID (DHA) FROM CRYPTHECODINIUM COHNII MICROALGA
M Stramarkou, V Oikonomopoulou, C Boukouvalas, E Topakas, ...
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