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Sofia Lotti
Sofia Lotti
Dottoranda in Science Biomediche, Università degli studi di Firenze
Verified email at unifi.it
Title
Cited by
Cited by
Year
Chronotype differences in energy intake, cardiometabolic risk parameters, cancer, and depression: a systematic review with meta-analysis of observational studies
S Lotti, G Pagliai, B Colombini, F Sofi, M Dinu
Advances in Nutrition 13 (1), 269-281, 2022
522022
Consumption of ultra-processed foods is inversely associated with adherence to the Mediterranean diet: a cross-sectional study
M Dinu, M Tristan Asensi, G Pagliai, S Lotti, D Martini, B Colombini, F Sofi
Nutrients 14 (10), 2073, 2022
352022
Morning chronotype is associated with higher adherence to the Mediterranean diet in a sample of Italian adults
S Lotti, G Pagliai, MT Asensi, I Giangrandi, B Colombini, F Sofi, M Dinu
Nutrition, Metabolism and Cardiovascular Diseases 32 (9), 2086-2092, 2022
192022
Circadian rhythms, gut microbiota, and diet: Possible implications for health
S Lotti, M Dinu, B Colombini, A Amedei, F Sofi
Nutrition, Metabolism and Cardiovascular Diseases, 2023
152023
Association between chronotype, sleep pattern, and eating behaviours in a group of Italian adults
A Rosi, S Lotti, M Vitale, G Pagliai, MP Madarena, M Bonaccio, S Esposito, ...
International Journal of Food Sciences and Nutrition 73 (7), 981-988, 2022
112022
Association between psychological disorders, Mediterranean diet, and chronotype in a group of Italian adults
M Dinu, S Lotti, A Napoletano, A Corrao, G Pagliai, M Tristan Asensi, ...
International Journal of Environmental Research and Public Health 20 (1), 335, 2022
102022
Ageing and low-level chronic inflammation: the role of the biological clock
B Colombini, M Dinu, E Murgo, S Lotti, R Tarquini, F Sofi, G Mazzoccoli
Antioxidants 11 (11), 2228, 2022
102022
Adherence to Mediterranean diet measured through medi-lite score and obesity: a retrospective study
M Dinu, G Pagliai, S Lotti, I Giangrandi, B Colombini, F Sofi
Nutrients 13 (6), 2007, 2021
102021
Adherence to the Mediterranean diet increased during the COVID-19 lockdown in Italy: Results from the web-based Medi-Lite questionnaire
S Lotti, M Dinu, G Pagliai, I Giangrandi, B Colombini, F Sofi
International Journal of Food Sciences and Nutrition 73 (5), 650-656, 2022
92022
Mediterranean diet adherence in a sample of Italian adolescents attending secondary school—the “# facciamoComunicAzione” project
M Dinu, S Lotti, G Pagliai, L Pisciotta, M Zavatarelli, M Borriello, R Solinas, ...
Nutrients 13 (8), 2806, 2021
62021
Adherence to the Mediterranean Diet and Ultra-Processed Foods Consumption in a Group of Italian Patients with Celiac Disease
M Tristan Asensi, G Pagliai, S Lotti, A Corrao, B Colombini, I Giangrandi, ...
Nutrients 15 (4), 938, 2023
52023
Worldwide impact of COVID-19 on hospital admissions for non-ST-elevation acute coronary syndromes (NSTACS): a systematic review with meta-analysis of 553 038 cases
F Sofi, M Dinu, GP Reboldi, S Lotti, L Genovese, I Tritto, GF Gensini, ...
European Heart Journal-Quality of Care and Clinical Outcomes, qcad048, 2023
22023
Effects of the probiotic Lactiplantibacillus plantarum IMC 510® on body composition, biochemical parameters, gut microbiota composition and function, and clinical symptoms of …
G Pagliai, MM Coman, S Baldi, M Dinu, G Nannini, E Russo, L Curini, ...
Frontiers in Nutrition 10, 1142527, 2023
22023
Assessment of Mediterranean diet adherence and comparison with Italian dietary guidelines: a study of over 10,000 adults from 2019 to 2022
S Lotti, A Napoletano, M Tristan Asensi, G Pagliai, I Giangrandi, ...
International Journal of Food Sciences and Nutrition, 1-8, 2024
12024
Effects of Omega-3 Fatty Acid Supplementation on Revascularization and Major Cardiovascular Events: A Systematic Review and Meta-Analysis
M Dinu, S Lotti, AV Mattioli, GF Gensini, G Ambrosio, F Sofi
Proceedings 91 (1), 199, 2024
12024
Knowledge, attitude and behaviours towards food sustainability in a group of Italian consumers. A cross-sectional study
V Gianfredi, L Stacchini, S Lotti, I Sarno, F Sofi, M Dinu
International Journal of Food Sciences and Nutrition, 1-12, 2024
2024
Effects of a chronotype-adapted diet on weight loss, cardiometabolic health, and gut microbiota: study protocol for a randomized controlled trial
M Dinu, S Lotti, G Pagliai, A Napoletano, MT Asensi, I Giangrandi, ...
Trials 25 (1), 152, 2024
2024
The Role of Chronotype on Body Composition, Eating Habits and Cardiometabolic Risk Parameters in a Sample of Overweight/Obese Subjects
S Lotti, M Dinu, M Tristan Asensi, G Pagliai, A Napoletano, B Colombini, ...
Proceedings 91 (1), 312, 2024
2024
CHRONODIET: a randomised clinical trial to evaluate the effects of a chronotype-adapted diet on weight loss in overweight/obese subjects
S Lotti
2024
Meat-Based Diet Significantly Affects Risk Parameters for Colorectal Cancer: The MeaTIc Dietary Intervention Study
M Dinu, G Pagliai, S Lotti, C De Filippo, L Giovannelli, S Ristori, ...
Proceedings 91 (1), 34, 2023
2023
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