| Effects of different quinoid redox mediators on the anaerobic reduction of azo dyes by bacteria J Rau, HJ Knackmuss, A Stolz Environmental Science & Technology 36 (7), 1497-1504, 2002 | 341 | 2002 |
| The function of cytoplasmic flavin reductases in the reduction of azo dyes by bacteria R Russ, J Rau, A Stolz Applied and Environmental Microbiology 66 (4), 1429-1434, 2000 | 310 | 2000 |
| Methicillin‐Resistant Staphylococcus aureus (MRSA) in Three Dairy Herds in Southwest Germany M Spohr, J Rau, A Friedrich, G Klittich, A Fetsch, B Guerra, JA Hammerl, ... Zoonoses and Public Health 58 (4), 252-261, 2011 | 202 | 2011 |
| Staphylococcus aureus food-poisoning outbreak associated with the consumption of ice-cream A Fetsch, M Contzen, K Hartelt, A Kleiser, S Maassen, J Rau, B Kraushaar, ... International journal of food microbiology 187, 1-6, 2014 | 190 | 2014 |
| Listeria fleischmannii sp. nov., isolated from cheese D Bertsch, J Rau, MR Eugster, MC Haug, PA Lawson, C Lacroix, L Meile International journal of systematic and evolutionary microbiology 63 (Pt_2 …, 2013 | 185 | 2013 |
| Oxygen-insensitive nitroreductases NfsA and NfsB of Escherichia coli function under anaerobic conditions as lawsone-dependent azo reductases J Rau, A Stolz Applied and Environmental Microbiology 69 (6), 3448-3455, 2003 | 154 | 2003 |
| Identification of Yersinia enterocolitica at the Species and Subspecies Levels by Fourier Transform Infrared Spectroscopy AE Kuhm, D Suter, R Felleisen, J Rau Applied and environmental microbiology 75 (18), 5809-5813, 2009 | 115 | 2009 |
| Identification of Quinoide Redox Mediators That Are Formed during the Degradation of Naphthalene-2-Sulfonate by Sphingomonas xenophaga BN6 A Keck, J Rau, T Reemtsma, R Mattes, A Stolz, J Klein Applied and Environmental Microbiology 68 (9), 4341-4349, 2002 | 106 | 2002 |
| Prevalence of types of methicillin-resistant Staphylococcus aureus in turkey flocks and personnel attending the animals A Richter, R Sting, C Popp, J Rau, BA Tenhagen, B Guerra, HM Hafez, ... Epidemiology & Infection 140 (12), 2223-2232, 2012 | 103 | 2012 |
| Outbreak of Staphylococcal food poisoning due to SEA-producing Staphylococcus aureus S Johler, PS Tichaczek-Dischinger, J Rau, HM Sihto, A Lehner, M Adam, ... Foodborne pathogens and disease 10 (9), 777-781, 2013 | 87 | 2013 |
| Yersinia enterocolitica in diagnostic fecal samples from European dogs and cats: identification by Fourier transform infrared spectroscopy and matrix-assisted laser desorption … I Stamm, M Hailer, B Depner, PA Kopp, J Rau Journal of Clinical Microbiology 51 (3), 887-893, 2013 | 71 | 2013 |
| Typing and species identification of clinical Klebsiella isolates by Fourier transform infrared spectroscopy and matrix-assisted laser desorption ionization–time of flight mass … AG Dinkelacker, S Vogt, P Oberhettinger, N Mauder, J Rau, M Kostrzewa, ... Journal of clinical microbiology 56 (11), 10.1128/jcm. 00843-18, 2018 | 67 | 2018 |
| Approved and novel strategies in diagnostics of rat bite fever and other Streptobacillus infections in humans and animals T Eisenberg, C Ewers, J Rau, V Akimkin, W Nicklas Virulence 7 (6), 630-648, 2016 | 63 | 2016 |
| Corynebacterium ulcerans from Diseased Wild Boars M Contzen, R Sting, B Blazey, J Rau Zoonoses and Public Health 58 (7), 479-488, 2011 | 49 | 2011 |
| MALDI-UP–An Internet Platform for the Exchange of MALDI-TOF Mass Spectra - User guide for http://maldi-up.ua-bw.de J Rau, T Eisenberg, A Männig, C Wind, P Lasch, R Sting Aspects of food control and animal health 2016 (01), 2016 | 46* | 2016 |
| Phenotypic and genotypic characteristics of members of the genus Streptobacillus T Eisenberg, W Nicklas, N Mauder, J Rau, M Contzen, T Semmler, ... PLoS One 10 (8), e0134312, 2015 | 43 | 2015 |
| Nontoxigenic tox-bearing Corynebacterium ulcerans Infection among Game Animals, Germany T Eisenberg, P Kutzer, M Peters, A Sing, M Contzen, J Rau Emerg Infect Dis. 20 (3), 448–452, 2014 | 43 | 2014 |
| Duplex PCR-ELONA for the detection of pork adulteration in meat products V Skouridou, H Tomaso, J Rau, AS Bashammakh, MS El-Shahawi, ... Food Chemistry 287, 354-362, 2019 | 41 | 2019 |
| Rapid animal species identification of feta and mozzarella cheese using MALDI-TOF mass-spectrometry J Rau, N Korte, M Dyk, O Wenninger, P Schreiter, E Hiller Food Control 117, 107349, 2020 | 39 | 2020 |
| Corynebacterium silvaticum sp. nov., a unique group of NTTB corynebacteria in wild boar and roe deer SA Dangel A, Berger A, Rau J, Eisenberg T, Kämpfer P, Margos G, Contzen M ... Int J Syst Evol Microbiol 2020, 004195 70 (6), 2020 | 39* | 2020 |
Ellen PrengerVerified email at vetmed.uni-giessen.de
