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Elsaid A.Eldaly
Elsaid A.Eldaly
Professor of Food hygiene- faculty of veterinary medicine- Zagazig University
Verified email at Zu.edu.eg - Homepage
Title
Cited by
Cited by
Year
Antibiotic residues in food: the African scenario
WS Darwish, EA Eldaly, MT El-Abbasy, Y Ikenaka, S Nakayama, ...
Japanese Journal of Veterinary Research 61 (Supplement), S13-S22, 2013
2972013
Chemical quality and sensory attributes of marinated Pacific saury (Cololabis saira) during vacuum-packaged storage at 4 C
KI Sallam, AM Ahmed, MM Elgazzar, EA Eldaly
Food Chemistry 102 (4), 1061-1070, 2007
2852007
Distribution and health risk assessment of organochlorine pesticides (OCPs) residue in edible cattle tissues from northeastern part of Egypt: High accumulation level of OCPs in …
AFA Mahmoud, Y Ikenaka, YB Yohannes, WS Darwish, EA Eldaly, ...
Chemosphere 144, 1365-1371, 2016
552016
Occurrence, serotypes and virulence genes of non-O157 Shiga toxin-producing Escherichia coli in fresh beef, ground beef, and beef burger
MA Mohammed, KI Sallam, EAZ Eldaly, AM Ahdy, T Tamura
Food control 37, 182-187, 2014
272014
Preservative effect of chitosan coating on shelf life and sensory properties of chicken fillets during chilled storage
E A Eldaly, FA Mahmoud, HM Abobakr
Journal of Nutrition and Food Security 3 (3), 139-148, 2018
242018
Mutagenic activation and detoxification of benzo [a] pyrene in vitro by hepatic cytochrome P450 1A1 and phase II enzymes in three meat-producing animals
W Darwish, Y Ikenaka, E Eldaly, M Ishizuka
Food and chemical toxicology 48 (8-9), 2526-2531, 2010
202010
Polycyclic aromatic hydrocarbons (PAHs) in charcoal grilled meat (kebab) and Kofta and the effect of marinating on their existence
E Eldaly, M Hussein, A El-Gaml, D El-hefny, M Mishref
Zagazig Veterinary Journal 44 (1), 40-47, 2016
182016
Cytochrome P450 1A-dependent activities in deer, cattle and horses
WS Darwish, Y Ikenaka, EA Eldaly, M Ohno, KQ Sakamoto, S Fujita, ...
Journal of Veterinary Medical Science 72 (5), 561-566, 2010
182010
Virulence and antimicrobial resistance genes of Escherichia coli in ready to eat sandwiches in Sharkia governorate.
MA Hussein, EA Eldaly, HG Seadawy, EF El-Nagar
Slovenian Veterinary Research/Slovenski Veterinarski Zbornik 55, 2018
172018
Carotenoids as regulators for inter-species difference in cytochrome P450 1A expression and activity in ungulates and rats
WS Darwish, Y Ikenaka, M Ohno, EA Eldaly, M Ishizuka
Food and Chemical Toxicology 48 (11), 3201-3208, 2010
152010
Determination of organochlorine pesticides (OCPs) in the edible offal of Egyptian buffalo.
AFA Mahmoud, WS Darwish, AEMA Morshdy, EA Eldaly, Y Ikenaka, ...
122013
Effect of heat treatments on Polycyclic Aromatic Hydrocarbons formation in meat
E Eldaly, AE Hafez, W Darwish, A El-Hamid, D Elmalt
Zagazig Veterinary Journal 44 (3), 263-272, 2016
82016
Antibiotic residues in food: the African scenario
M Ishizuka, WS Darwish, EA Eldaly, MT El-Abbasy, Y Ikenaka, ...
Japanese Journal of, 2013
62013
Prevalence of Anisakid nematodes among marketed smoked and frozen marine fishes at Sharkia Governorate with special reference to their public health importance
EA El–Daly, OH Amer, TI Zaher
ZUMJ Special Issue 11, 647-655, 2004
62004
Food borne fungi in sparrows.
NA Yassien, AM Darwish, AM El-Sherif, E El-Daly
61991
Improving the sanitary status of broiler carcasses during their processing
EA Eldaly, AE Morshdy, KI Sallam
6th Vet. Med. Zag. Conference, 2002
52002
Microbiological quality of Egyptian minced meat loaf “Elhawawshy”
EA El-Daly, AE Morshdy, E Saleh
Zagazig Vet. J 15 (1), 71-77, 1987
51987
Detection of enterotoxigenic S. aureus genes prevalent in some meat products using Multiplex PCR
EA Eldaly, F EL-Shopary-Nermeen, M EL-Bayomi-Rasha
The 1st International Conference on the Impact of environmental Hazards On …, 2014
42014
Enterobacteriaceae in edible offals
F Khalafala, A Ibrahim, E Eldaly
Alexandria Journal of Veterinary Science (Egypt) 5 (1), 1989
41989
Effect of some natural extracts on shelf life of chilled Lucioperca lucioperca fillets
MA Hussein, EA Eldaly, HK Hussein
5th International Conference on Food, Agricultural and Biological Sciences …, 2016
32016
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