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Delwen Samuel
Delwen Samuel
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Title
Cited by
Cited by
Year
From staple crop to extinction? The archaeology and history of the hulled wheats
M Nesbitt, D Samuel
Proceedings of the first international workshop on hulled wheats, 41-100, 1996
4491996
Dietary cultures and antiquity of fermented foods and beverages
JP Tamang, D Samue
Fermented foods and beverages of the world, 1-40, 2010
249*2010
Investigation of ancient Egyptian baking and brewing methods by correlative microscopy
D Samuel
Science 273 (5274), 488-490, 1996
2181996
Brewing and baking
D Samuel
Cambridge University Press, 2000
1872000
Archaeology of ancient Egyptian beer
D Samuel
Journal of the American Society of Brewing Chemists 54 (1), 3-12, 1996
1171996
Biology of starch
B Gott, H Barton, D Samuel, R Torrence
Ancient starch research, 35-46, 2016
1122016
Bread making and social interactions at the Amarna workmen's village, Egypt
D Samuel
World Archaeology 31 (1), 121-144, 1999
1041999
Wheat domestication: archaeobotanical evidence
M Nesbitt, D Samuel
Science 279 (5356), 1431-1431, 1998
981998
Prehistoric cereal foods from Greece and Bulgaria: investigation of starch microstructure in experimental and archaeological charred remains
SM Valamoti, D Samuel, M Bayram, E Marinova
Vegetation History and Archaeobotany 17 (1), 265-276, 2008
742008
Their staff of life: initial investigations on ancient Egyptian bread baking
D Samuel
Amarna Reports V. Egypt Exploration Society, London, 253-290, 1989
691989
Ancient Egyptian cereal processing: beyond the artistic record
D Samuel
Cambridge Archaeological Journal 3 (2), 276-283, 1993
471993
Archaeobotanical evidence and analysis
D Samuel
Peuplement rural et amenagements hydroagricoles dans la moyenne vallee de l …, 2001
452001
Food for an Egyptian city: Tell el-Amarna
BJ Kemp, D Samuel, R Luff
Whither environmental archaeology 38, 133-170, 1994
411994
Experimental Grinding and Ancient Egyptian Flour Production
D Samuel
Beyond the Horizon: Studies in Egyptian Art, Archaeology and History in …, 2010
332010
Modified starch
D Samuel
Ancient starch research, 221-232, 2016
312016
Bread in archaeology
D Samuel
Civilisations. Revue internationale d’anthropologie et de sciences humaines …, 2002
282002
Approaches to the archaeology of food
D Samuel
Petits propos culinaires 54, 12-21, 1996
251996
An archaeological study of baking and bread in New Kingdom Egypt
D Samuel
University of Cambridge, 1994
251994
Cereal foods and nutrition in ancient Egypt
D Samuel
Nutrition 6 (13), 579-580, 1997
191997
Archaeobotany in Turkey: A review of current research
M Nesbitt, D Samuel
Orient-express 3, 91-96, 1996
191996
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