| Lemon as a source of functional and medicinal ingredient: A review TS Al-Qudah, U Zahra, R Rehman, MI Majeed, S Sadique, S Nisar, ... Int. J. Chem. Biochem. Sci 14, 55-61, 2018 | 41 | 2018 |
| Mango ginger (Curcuma amada Roxb.): A phytochemical mini review TS Al-Qudah, SA Malloh, A Nawaz, MA Ayub, S Nisar, MI Jilani, ... IJCBS 11, 51-57, 2017 | 8 | 2017 |
| Attitudes of undergraduate students in three jordanian universities towards climate change impacts on agriculture and a proposed educational course about climate change RW Tahtamouni, H Danaa, T Al-Qudah, A Mazahreh, RA Shibli, ... Fresenius Environmental Bulletin 29 (8), 6969-6979, 2020 | 1 | 2020 |
| A MICROBIOLOGICAL STUDY OF EGGPLANT FERMENTED IN OLIVE OIL (MAGDOOSE) T Al-Qudah Master's Thesis. Department of Nutrition and Food Technology, College of …, 2003 | 1 | 2003 |
| Organic Farming: From Perspective of the Students at Al-Balqa Applied University at Amman Governorate RW Tahtamouni, AS Mazahreh, TS Al-Qudah Organic Farming 8 (7), 2018 | | 2018 |
